Bacon-Wrapped Hot Dogs Recipe

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Josephine Published: December 21, 2020 Modified: June 1, 2021
Bacon-Wrapped Hot Dogs Recipe

How To Make Bacon-Wrapped Hot Dogs

Easily level up the classic hot dog sandwich with these bacon-wrapped hot dogs! They’re baked until brown and crispy for a tastier dish.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes



  • 8bacon slices,use standard bacon, not thick sliced
  • 8beef hot dogs
  • 8hot dog buns


  1. Preheat the oven to 400 degrees F.

  2. Wrap the hot dogs with the bacon tightly, and secure it with a toothpick.

  3. Bake on a parchment-lined baking sheet for 15 to 18 minutes or until the bacon is browned and crisp.

  4. Serve with ketchup, mayo, and other desired condiments, and enjoy!


  • Calories: 388.49kcal
  • Fat: 26.48g
  • Saturated Fat: 8.21g
  • Trans Fat: 0.04g
  • Monounsaturated Fat: 11.36g
  • Polyunsaturated Fat: 4.83g
  • Carbohydrates: 23.60g
  • Fiber: 0.88g
  • Sugar: 2.97g
  • Protein: 13.14g
  • Cholesterol: 59.18mg
  • Sodium: 968.78mg
  • Calcium: 125.59mg
  • Potassium: 189.80mg
  • Iron: 2.13mg
  • Vitamin A: 3.19µg
  • Vitamin C: 0.55mg
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