A classic fried appetizer that’s never turned down. Great for replicating that “sports bar” atmosphere in your own home. Serve it up during game day or when you have friends over for snacks.
How To Make Onion Rings
Cut large Spanish onion or Bermuda onion crosswise into 1/3 to 1/2 inch thick slices. Separate into rings.
Dry onion rings and coat with flour. Make batter using baking powder, egg, salt, and milk.
Dip onions into batter letting excess drip off and fry in hot oil until golden brown, about 2 minutes. Drain on paper towels.
- Sugar: 9g
- Calcium: 221mg
- Calories: 422kcal
- Carbohydrates: 46g
- Cholesterol: 63mg
- Fat: 23g
- Fiber: 3g
- Iron: 3mg
- Potassium: 328mg
- Protein: 10g
- Saturated Fat: 17g
- Sodium: 999mg
- Vitamin A: 211IU
- Vitamin C: 8mg
Have your own special recipe to share? Submit Your Recipe Today!
Recreate the crowd’s favorite Burger King onion rings in less than an hour. Enjoy our sweet and crunchy onion rings together with a creamy dipping sauce.
Whip up a batch of these air fryer frozen onion rings if you want a quick side dish or a delicious snack. It takes just 4 minutes to cook!
You’ll surely enjoy each crunchy bite of these panko crusted onion rings. Recreate the popular snack with our quick and simple recipe.