Gin Negroni Recipe

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Gertrude November 14, 2020

How To Make Gin Negroni

This classic negroni recipe is quite a refresher before the night really starts. Serve it with ice and stir it well. We’d avoid shaking it if we were you.

Preparation: 2 minutes
Cooking:
Total: 2 minutes

Serves:

Ingredients

  • 2largeice cubes
  • 2ozdry gin
  • 2ozbitter red liqueursuch as Campari
  • 2ozsweet vermouth
  • 2orange peelswithout pith, for garnish

Instructions

  1. Place a large ice cube in each of 2 lowball glasses.

  2. To each glass, add 1 ounce gin, 1 ounce bitter red liqueur, and 1 ounce vermouth. Stir until chilled, about 15 seconds.

  3. Garnish each glass with an orange peel and serve immediately.

  4. Enjoy!

Nutrition

  • Calories: 195.28kcal
  • Fat: 0.09g
  • Saturated Fat: 0.03g
  • Monounsaturated Fat: 0.01g
  • Polyunsaturated Fat: 0.03g
  • Carbohydrates: 14.54g
  • Fiber: 0.21g
  • Sugar: 11.08g
  • Protein: 0.08g
  • Sodium: 4.31mg
  • Calcium: 5.77mg
  • Potassium: 40.81mg
  • Iron: 0.14mg
  • Vitamin A: 0.42µg
  • Vitamin C: 2.72mg
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