Having a party at home but you don’t know what drinks to serve your guests? Try this mini beer shot that’s actually a cocktail made with Licor 43! This special ingredient is an iconic vanilla-flavored Spanish liqueur that brings drinks like the Mexican carajillo to life. Needing only two ingredients to concoct, this beer shot guarantees that you’ll be drinking away the night in no time.
This mini beer shot recipe upgrades the vanilla liqueur with the addition of sweet heavy cream. If you’ve never tried alcohol with cream before, this is your sign to do it. Ready your shot glasses and recreate these mini beers! Just be sure to drink moderately as too much alcohol isn’t good for your liver.
What’s in Our Mini Beer Shot?
There are only 2 ingredients in this mini beer shot recipe.
- Licor 43 – a popular liqueur from Spain. Made with 43 fruits, herbs, and spices, this liqueur boasts a rich vanilla flavor.
- Heavy cream – This thick heavy cream mimics the frothy head or collar of beer.
How to Make Mini Beer Shots
This mini beer shot recipe is simple and easy to make. Let’s take a look at how to make mini beer shots.
1. Chill your bottle of Licor 43 Original in the fridge until it’s ready to use.
Your bottle of Licor 43 is better served when chilled. The easiest way is to keep the bottle in the fridge. You may also store it inside the freezer for around 2 to 3 hours only. If you keep it in the freezer for longer, the liquid will freeze.
2. Pour the liqueur into shot glasses until 2/3 full.
You may be thinking how many ounces are in a mini beer. Since, you only have to fill in a shot glass 2/3 full, this is equivalent to roughly 1.5 to 2 ounces of liquor.
3. Pour heavy cream on top of the Licor 43 shots.
Layer it using a spoon to make it appear like the foamy head on top of your little beer shots.
This mini beer shot, with its unique ingredients mixed in the liqueur, will get you excited and boozed for the night. Relish the tasty mixture of vanilla and cream with this drink in your bar menu!
How To Make Mini Beer Shot
Having a party this weekend? Then this easy mini beer shot recipe made with Licor 43 Original and a creamy twist will surely spice things up.
Ingredients
- 1 bottle Licor 43 Original
- 15 oz heavy cream
Instructions
- Chill a bottle of Licor 43 Original in the freezer until nice and cold.
- Pour a single measure into shot glasses until ⅔ full.
- Carefully top the shot with cream. Use a spoon to make layering easier.
- Serve and enjoy!
Nutrition
- Sugar: 1g
- :
- Calcium: 19mg
- Calories: 108kcal
- Carbohydrates: 2g
- Cholesterol: 39mg
- Fat: 10g
- Iron: 1mg
- Monounsaturated Fat: 3g
- Polyunsaturated Fat: 1g
- Potassium: 27mg
- Protein: 1g
- Saturated Fat: 7g
- Sodium: 12mg
- Vitamin A: 417IU
- Vitamin C: 1mg
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Frequently Asked Questions
What kind of alcohol is Licor 43?
Licor 43 is a kind of liqueur that hails from Spain. Its main flavor is vanilla with a hint of citrus. This special liqueur is made with exactly 43 secret ingredients (citrus, fruits, herbs, and spices), hence the number 43 in its name.
Is Licor 43 keto-friendly?
Yes, it is keto friendly since it only has 11% calories per serving. Since a standard keto diet requires less than 25 grams of net carbs, this is acceptable. You may look into some keto crockpot recipes to pair with your booze to keep your diet aligned.
Is whipping cream and heavy cream the same thing?
The two have similar ingredients, with one having more milk fat than the other. Heavy whipping cream has at least 36% milk fat, while whipping cream contains 30 to 36% milk fat. Because heavy cream contains more milk fat, it’s creamier and it holds its shape better than whipping cream.
Conclusion
This is perfect to serve if you’re having your friends over for a party. Drink the night away with this mini beer shot recipe. You'll be hosting a great party with ease if you have this drink with you!Have your own special recipe to share? Submit Your Recipe Today!
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