How To Make Mango Rum Cocktail
Surf along with the taste of the tropics with this mango rum cocktail recipe. It has the sweetness of mango, with a splash of boozy grenadine and light rum.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1½partslight rum
- ½partSafari®
- 1splashGrenadine
- mango juice
Equipments
-
Highball glass
Instructions
-
Build the light rum, Safari®, Grenadine, and mango juice over ice and stir.
-
Serve cold in highball glasses, and enjoy!
Nutrition
- Calories: 66.81kcal
- Carbohydrates: 4.48g
- Sugar: 3.12g
- Sodium: 2.02mg
- Calcium: 0.40mg
- Potassium: 2.30mg
- Iron: 0.01mg
Want to discuss this Mango Rum Cocktail Recipe further? Head over to the Recipe Sharing section of our forum and share your thoughts, variations, and experiences with fellow cocktail enthusiasts!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments