How To Make Mango Rum Cocktail
Surf along with the taste of the tropics with this mango rum cocktail recipe. It has the sweetness of mango, with a splash of boozy grenadine and light rum.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 1½partslight rum
- ½partSafari®
- 1splashGrenadine
- mango juice
Equipments
-
Highball glass
Instructions
-
Build the light rum, Safari®, Grenadine, and mango juice over ice and stir.
-
Serve cold in highball glasses, and enjoy!
Nutrition
- Calories:Â 66.81kcal
- Carbohydrates:Â 4.48g
- Sugar:Â 3.12g
- Sodium:Â 2.02mg
- Calcium:Â 0.40mg
- Potassium:Â 2.30mg
- Iron:Â 0.01mg
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