Whiskey-All-In Recipe

Whiskey-All-In Recipe

How To Make Whiskey-All-In

Whiskey-all-in cocktail surprises with a spiced taste that lingers — thanks to the dash of round cloves fused with lemon juice, sugar, and boiling water.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 2partswhiskey
  • 1dashsugar
  • 2splasheslemon juice
  • boiling water
  • 1dashground cloves

Instructions

  1. Build in a heat-proof cup or mug. Serve and enjoy!

Nutrition

  • Calories: 214.96kcal
  • Fat: 0.06g
  • Saturated Fat: 0.01g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 0.00g
  • Polyunsaturated Fat: 0.01g
  • Carbohydrates: 1.47g
  • Fiber: 0.12g
  • Sugar: 0.78g
  • Protein: 0.05g
  • Sodium: 1.70mg
  • Calcium: 2.32mg
  • Potassium: 14.75mg
  • Iron: 0.07mg
  • Vitamin A: 0.02µg
  • Vitamin C: 3.87mg
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