How To Make Whiskey-All-In
Whiskey-all-in cocktail surprises with a spiced taste that lingers — thanks to the dash of round cloves fused with lemon juice, sugar, and boiling water.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- 2partswhiskey
- 1dashsugar
- 2splasheslemon juice
- boiling water
- 1dashground cloves
Instructions
-
Build in a heat-proof cup or mug. Serve and enjoy!
Nutrition
- Calories: 214.96kcal
- Fat: 0.06g
- Saturated Fat: 0.01g
- Trans Fat: 0.00g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.01g
- Carbohydrates: 1.47g
- Fiber: 0.12g
- Sugar: 0.78g
- Protein: 0.05g
- Sodium: 1.70mg
- Calcium: 2.32mg
- Potassium: 14.75mg
- Iron: 0.07mg
- Vitamin A: 0.02µg
- Vitamin C: 3.87mg
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