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Jalapeno Popper Chicken Recipe

This jalapeno popper chicken is a delightful fusion of spicy and creamy flavors, enveloped in crispy bacon. It's an ideal dish for those who crave a bit of heat but love the comfort of a cheesy filling. Perfect for a weeknight dinner or a special gathering, this recipe is both impressive and easy to make.

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Photos of Jalapeno Popper Chicken Recipe

If you don't usually keep jalapeño peppers or cream cheese on hand, you'll need to pick these up at the supermarket. Fresh jalapeño peppers can be found in the produce section, while cream cheese is typically located in the dairy aisle. Both add a unique flavor and texture to the dish, making it worth the extra trip.

Ingredients For Jalapeno Popper Chicken Recipe

chicken breasts: The main protein of the dish, providing a lean and tender base for the stuffing.

cream cheese: Adds a creamy texture and rich flavor to the stuffing mixture.

cheddar cheese: Offers a sharp, tangy taste that complements the cream cheese.

jalapeño peppers: Brings a spicy kick to the stuffing, balanced by the cheeses.

garlic powder: Adds a subtle, savory depth of flavor to the stuffing mixture.

salt: Enhances the overall flavor of the chicken and stuffing.

pepper: Adds a bit of heat and seasoning to the chicken.

bacon: Wraps around the chicken, adding a smoky, crispy layer to the dish.

cooking spray: Prevents the chicken from sticking to the sheet pan during baking.

One reader, Danella Taylor says:

star icon star icon star icon star icon star icon

This jalapeno popper chicken recipe is a game-changer! The creamy, cheesy filling with a hint of spice, wrapped in crispy bacon, is simply divine. Easy to make and absolutely delicious. My family loved it!

Danella Taylor

Techniques Required for Jalapeno Popper Chicken Recipe

How to preheat the oven: Set your oven to the desired temperature (375 degrees F in this case) and allow it to reach that temperature before placing your food inside. How to coat a sheet pan with cooking spray: Evenly spray a thin layer of cooking spray over the surface of the sheet pan to prevent sticking. How to stir to combine: Mix the ingredients together thoroughly until they are evenly distributed. How to cut a deep pocket into each chicken breast: Use a sharp knife to carefully slice into the thickest part of the chicken breast, creating a pocket without cutting all the way through. How to fill the pocket of each chicken breast: Use a spoon or your hands to stuff the cream cheese mixture into the pocket you created in the chicken breast. How to season the outside of the chicken breasts: Sprinkle salt and pepper evenly over the surface of the chicken breasts. How to wrap each chicken breast with bacon: Lay two slices of bacon flat and wrap them around each chicken breast, ensuring they are tightly secured. How to broil: If needed, switch your oven to the broil setting and cook the chicken for an additional 3 to 4 minutes to crisp up the bacon. How to let the chicken rest: Allow the cooked chicken to sit undisturbed for 5 minutes before slicing and serving to let the juices redistribute.

How To Make Jalapeno Popper Chicken

Go for a filling yet guilt-free dish on your weeknight dinner with this jalapeno popper chicken stuffed with a jalapeno cheese mixture wrapped in bacon.

Preparation: 20 minutes
Cooking: 30 minutes
Total: 50 minutes

Serves:

Ingredients

  • 6chicken breastsboneless, skinless
  • 6ozcream cheesesoftened
  • 1cupcheddar cheeseshredded
  • ¼cupjalapeno peppersdiced, remove pepper seeds and ribs before dicing
  • ¼tspgarlic powder
  • Salt and pepper to taste
  • 12slicesbacon do not use thick cut bacon
  • Cooking spray

Instructions

  1. Preheat the oven to 375 degrees F. Coat a sheet pan with cooking spray.

  2. Place the cream cheese, cheddar cheese, jalapenos, and garlic powder in a bowl; stir to combine.

  3. Cut a deep pocket into each chicken breast, taking care not to cut all the way through to the other side.

  4. Fill the pocket of each chicken breast with the cream cheese mixture.

  5. Season the outside of the chicken breasts with salt and pepper to taste.

  6. Wrap each chicken breast tightly with two slices of bacon and place the chicken on the sheet pan.

  7. Cook for 30 minutes, or until chicken is cooked through and bacon is crisp. You can broil the chicken for 3 to 4 minutes to crisp up the bacon if needed.

  8. Let the chicken rest for 5 minutes then slice and serve.

Nutrition

  • Calories: 761.92kcal
  • Fat: 59.37g
  • Saturated Fat: 22.28g
  • Trans Fat: 0.52g
  • Monounsaturated Fat: 23.01g
  • Polyunsaturated Fat: 8.75g
  • Carbohydrates: 3.88g
  • Fiber: 0.33g
  • Sugar: 1.71g
  • Protein: 50.72g
  • Cholesterol: 203.26mg
  • Sodium: 741.39mg
  • Calcium: 202.68mg
  • Potassium: 575.74mg
  • Iron: 1.77mg
  • Vitamin A: 212.02µg
  • Vitamin C: 4.45mg

Helpful Technique Tip for Jalapeno Popper Chicken Recipe

When cutting a deep pocket into each chicken breast, use a sharp knife and make a horizontal slit along the thickest part of the breast. This will help ensure an even pocket for stuffing and prevent the cream cheese mixture from leaking out during cooking.

Time-Saving Tips for Making This Recipe

Prepare the filling ahead: Mix the cream cheese, cheddar cheese, jalapeños, and garlic powder the night before and store in the fridge.

Use pre-cooked bacon: Opt for pre-cooked bacon to save time on wrapping and ensure it crisps up faster.

Butterfly the chicken: Instead of cutting pockets, butterfly the chicken breasts for easier filling and even cooking.

Preheat the oven: Start preheating the oven while you prepare the ingredients to save time.

Line the sheet pan: Use parchment paper or foil on the sheet pan for easy cleanup.

Substitute Ingredients For Jalapeno Popper Chicken Recipe

  • chicken breasts - Substitute with turkey breasts: Turkey breasts offer a similar texture and flavor profile, making them a suitable alternative.

  • cream cheese - Substitute with Greek yogurt: Greek yogurt provides a creamy texture and tangy flavor, while also being lower in fat.

  • cheddar cheese - Substitute with Monterey Jack cheese: Monterey Jack melts well and has a mild flavor that complements the dish.

  • jalapeño peppers - Substitute with poblano peppers: Poblano peppers are milder but still offer a nice heat and flavor.

  • garlic powder - Substitute with fresh garlic: Fresh garlic provides a more robust and aromatic flavor.

  • salt - Substitute with soy sauce: Soy sauce adds a savory umami flavor and can reduce the need for additional salt.

  • pepper - Substitute with white pepper: White pepper has a milder flavor and can be used to maintain the dish's seasoning.

  • bacon - Substitute with turkey bacon: Turkey bacon is a leaner option that still provides a smoky flavor.

  • cooking spray - Substitute with olive oil: Olive oil can be brushed on to prevent sticking and adds a rich flavor.

Presentation Ideas for Jalapeno Popper Chicken

  1. Serve smaller portion sizes: Slice the chicken breasts into medallions to create elegant, bite-sized portions that showcase the jalapeno popper filling.

  2. Use decoration: Garnish the plate with finely chopped fresh herbs like parsley or cilantro to add a pop of color and freshness.

  3. Add a sauce: Drizzle a light jalapeno cream sauce or a smoky chipotle aioli around the chicken medallions to enhance the flavor profile and add visual appeal.

  4. Incorporate texture: Sprinkle some crispy fried onions or toasted breadcrumbs over the top for an added crunch that contrasts with the creamy filling.

  5. Use a vibrant side: Pair the dish with a colorful vegetable medley or a fresh salad featuring ingredients like cherry tomatoes, avocado, and mixed greens to balance the richness of the chicken.

  6. Plate with precision: Arrange the chicken medallions in a fan shape or a neat line on a pristine white plate to highlight the dish's elegance and sophistication.

  7. Add a finishing touch: Lightly dust the plate with smoked paprika or cracked black pepper for a final touch of color and flavor that ties the whole presentation together.

Essential Tools for Making This Recipe

  • Oven: Used to bake the chicken breasts at 375 degrees Fahrenheit until they are cooked through and the bacon is crisp.

  • Sheet pan: A flat, rectangular metal pan used to hold the chicken breasts while they bake in the oven.

  • Cooking spray: Applied to the sheet pan to prevent the chicken and bacon from sticking during baking.

  • Mixing bowl: Used to combine the cream cheese, cheddar cheese, jalapeños, and garlic powder into a uniform mixture.

  • Knife: Utilized to cut a deep pocket into each chicken breast for stuffing.

  • Spoon: Helps to fill the pockets of the chicken breasts with the cream cheese mixture.

  • Tongs: Useful for handling the chicken breasts, especially when wrapping them with bacon and placing them on the sheet pan.

  • Measuring cups: Used to measure out the cheddar cheese and jalapeño peppers accurately.

  • Measuring spoons: Used to measure the garlic powder and ensure the right amount is added to the mixture.

  • Broiler: Optional tool to crisp up the bacon if needed after the initial baking.

  • Cutting board: Provides a safe surface for cutting the pockets into the chicken breasts.

  • Timer: Ensures that the chicken is cooked for the correct amount of time, both during baking and optional broiling.

  • Cooling rack: Optional tool to let the chicken rest for 5 minutes after baking, allowing juices to redistribute for better flavor.

Storing and Freezing Instructions for Jalapeno Popper Chicken

  • To store leftover jalapeno popper chicken, allow it to cool completely to room temperature before placing it in an airtight container or wrapping it tightly with plastic wrap or aluminum foil. Refrigerate for up to 3-4 days.

  • When reheating refrigerated jalapeno popper chicken, preheat your oven to 350°F (175°C). Place the chicken on a baking sheet and cover it loosely with foil to prevent the bacon from burning. Bake for 15-20 minutes or until heated through.

  • For longer storage, you can freeze the jalapeno popper chicken. Wrap each chicken breast individually in plastic wrap or aluminum foil, ensuring a tight seal to prevent freezer burn. Place the wrapped chicken breasts in a freezer-safe container or resealable plastic bag, removing as much air as possible before sealing. Label the container with the date and freeze for up to 2-3 months.

  • To reheat frozen jalapeno popper chicken, you can either thaw it overnight in the refrigerator or bake it directly from frozen. If baking from frozen, preheat your oven to 350°F (175°C) and place the chicken on a baking sheet. Cover it loosely with foil and bake for 30-40 minutes, or until heated through and the internal temperature reaches 165°F (74°C). Remove the foil for the last 5-10 minutes of baking to crisp up the bacon.

  • If you have thawed the jalapeno popper chicken in the refrigerator, follow the reheating instructions for refrigerated chicken, adjusting the baking time as needed.

How To Reheat Leftover Jalapeno Popper Chicken

  • Preheat your oven to 350°F (175°C). Place the leftover jalapeno popper chicken on a baking sheet lined with parchment paper or aluminum foil. Cover the chicken loosely with another piece of foil to prevent it from drying out. Bake for 15-20 minutes, or until the chicken is heated through and the bacon is crispy.

  • For a quicker option, you can use the microwave. Place the leftover chicken on a microwave-safe plate and cover it with a damp paper towel. This will help keep the chicken moist during reheating. Microwave on high for 1-2 minutes, or until the chicken is heated through. Be careful not to overheat, as this can cause the chicken to become rubbery.

  • If you have an air fryer, you can use it to reheat your leftover jalapeno popper chicken. Preheat the air fryer to 350°F (175°C) and place the chicken in the basket. Cook for 3-5 minutes, or until the chicken is heated through and the bacon is crispy. This method will help maintain the crispiness of the bacon while reheating the chicken.

  • For a stovetop method, heat a tablespoon of olive oil or butter in a skillet over medium heat. Add the leftover chicken to the skillet and cover with a lid. Cook for 5-7 minutes, or until the chicken is heated through and the bacon is crispy. Flip the chicken halfway through cooking to ensure even heating.

  • If you want to add some extra flavor to your reheated jalapeno popper chicken, you can brush it with a mixture of melted butter, garlic powder, and paprika before reheating. This will give the chicken a delicious, savory flavor and help keep it moist during the reheating process.

Interesting Fact About Jalapeno Popper Chicken

A fun fact about this jalapeno popper chicken recipe is that it combines the flavors of classic jalapeno poppers with chicken breasts, creating a delicious and protein-packed dish. The bacon wrapping not only adds a smoky flavor but also helps keep the chicken moist during cooking.

Is This Recipe Budget-Friendly for Home Cooking?

This jalapeno popper chicken recipe is quite cost-effective for a household. The main ingredients like chicken breasts, cream cheese, cheddar cheese, and bacon are relatively affordable and can be found in most grocery stores. The use of jalapeño peppers adds a burst of flavor without significantly increasing the cost. For a household of 4 people, the approximate cost would be around $20-$25. Overall Verdict: 8/10.

Is This Dish Healthy or Unhealthy?

The jalapeno popper chicken recipe, while undeniably delicious, leans more towards the unhealthy side due to several factors:

  • High in saturated fat: The combination of cream cheese, cheddar cheese, and bacon contributes to a significant amount of saturated fat, which can raise LDL (bad) cholesterol levels and increase the risk of heart disease.
  • Calorie-dense: With the addition of cheese and bacon, the calorie count of this dish is likely to be high, making it less suitable for those watching their calorie intake.
  • Sodium content: Bacon and cheese are both high in sodium, which can lead to high blood pressure and other health issues when consumed in excess.

However, the recipe does include some beneficial ingredients, such as lean chicken breast and jalapeno peppers, which provide protein and vitamins.

To make this recipe healthier, consider the following modifications:

  • Reduce the amount of cheese used or opt for lower-fat varieties like reduced-fat cream cheese and low-fat cheddar.
  • Use turkey bacon instead of regular bacon to lower the saturated fat content.
  • Increase the amount of jalapeno peppers or add other vegetables like diced bell peppers or onions to boost the nutrient content.
  • Serve the chicken with a side of fresh, fiber-rich vegetables or a salad to balance out the meal.
  • Use a leaner cooking method, such as grilling or baking without the added bacon, to reduce the overall fat content.

By making these adjustments, you can still enjoy the flavors of jalapeno popper chicken while making it a more well-rounded and nutritious meal.

Editor's Opinion on Jalapeno Popper Chicken Recipe

This jalapeno popper chicken recipe is a delightful fusion of flavors and textures. The cream cheese and cheddar filling provide a rich, creamy contrast to the spicy kick of the jalapenos. Wrapping the chicken in bacon not only adds a smoky flavor but also keeps the chicken moist and juicy. The use of garlic powder enhances the overall taste without overpowering the dish. Baking at 375 degrees ensures the chicken is cooked through while the bacon crisps up nicely. A brief broil at the end is a smart touch for extra crispiness. Overall, it's a well-balanced, flavorful dish.

Enhance Your Jalapeno Popper Chicken Recipe with These Unique Side Dishes:

Roasted Garlic Parmesan Asparagus: Imagine the delightful crunch of asparagus spears, roasted to perfection and kissed with a generous sprinkle of Parmesan cheese. The subtle hint of garlic elevates this dish, making it a perfect companion to the creamy, spicy goodness of the jalapeno popper chicken.
Sweet Potato Mash with Maple and Pecans: Envision a velvety sweet potato mash, infused with the rich sweetness of maple syrup and topped with crunchy pecans. This side dish brings a delightful contrast of textures and flavors, balancing the heat of the jalapeno popper chicken with its natural sweetness.
Citrus Avocado Salad: Picture a refreshing salad featuring creamy avocado, juicy segments of orange and grapefruit, and a zesty lime vinaigrette. This vibrant and tangy salad cuts through the richness of the jalapeno popper chicken, offering a burst of freshness in every bite.
Herb-Infused Quinoa Pilaf: Visualize a fluffy quinoa pilaf, infused with aromatic herbs like thyme and rosemary. This light and nutritious side dish complements the bold flavors of the jalapeno popper chicken, adding a wholesome touch to your meal.
Grilled Corn with Chili Lime Butter: Imagine juicy corn on the cob, grilled to smoky perfection and slathered with a spicy chili lime butter. This side dish brings a delightful kick and a hint of smokiness that pairs wonderfully with the jalapeno popper chicken, creating a harmonious blend of flavors.

Similar Recipes to Jalapeno Popper Chicken

Bacon-Wrapped Stuffed Chicken: Imagine juicy chicken breasts stuffed with a creamy blend of spinach and ricotta cheese, then wrapped in crispy bacon. This dish is a flavor explosion that’s perfect for a special dinner.
Cheddar-Stuffed Chicken: This recipe features chicken breasts filled with gooey cheddar cheese and a hint of jalapeño for a spicy kick. It’s a cheesy delight that’s sure to please.
Buffalo Chicken Stuffed Peppers: Transform your bell peppers into a spicy, cheesy masterpiece by stuffing them with buffalo chicken and cream cheese. It’s a low-carb, high-flavor meal that’s perfect for any night of the week.
Cream Cheese Stuffed Chicken: Elevate your chicken breasts by filling them with a rich mixture of cream cheese, garlic, and herbs. This dish is creamy, savory, and utterly satisfying.
Jalapeño Popper Stuffed Mushrooms: Take your mushrooms to the next level by stuffing them with a blend of cream cheese, cheddar, and jalapeños. These bite-sized delights are perfect as an appetizer or a side dish.

Appetizer and Dessert Pairings for Jalapeno Popper Chicken

Appetizers:
Stuffed Mushrooms: Delight your guests with these savory stuffed mushrooms. The earthy mushroom caps are filled with a rich mixture of cream cheese, garlic, and herbs, then baked to perfection. The creamy filling contrasts beautifully with the tender mushroom texture, making each bite a burst of flavor. These bite-sized treats are perfect for any gathering and can be prepared ahead of time, allowing you to enjoy your company without stress.
Bruschetta: Transport your guests to Italy with this classic bruschetta. Crispy baguette slices are topped with a vibrant mix of diced tomatoes, fresh basil, garlic, and a drizzle of balsamic glaze. The combination of crunchy bread and juicy, flavorful toppings creates a delightful contrast that's sure to please. This appetizer is not only delicious but also visually appealing, adding a touch of elegance to your spread.
Desserts:
Cheesecake Brownies: Indulge in the rich, creamy layers of cheesecake swirled into decadent brownies. The combination of tangy cream cheese and dense chocolate creates a delightful contrast in both flavor and texture. Perfect for those who can't decide between cheesecake and brownies, this dessert offers the best of both worlds. Serve with a dollop of whipped cream and a sprinkle of cocoa powder for an extra touch of elegance.
Lemon Blueberry Tart: Experience the refreshing taste of lemon paired with the sweet burst of blueberries in this delightful tart. The crisp, buttery crust provides a perfect foundation for the zesty lemon curd and juicy blueberries. Garnish with a dusting of powdered sugar and a few fresh mint leaves to elevate the presentation. This dessert is a perfect balance of sweet and tart, making it an ideal end to any meal.

Why trust this Jalapeno Popper Chicken Recipe:

This jalapeno popper chicken recipe is a surefire hit, combining the creamy goodness of cream cheese and cheddar cheese with the spicy kick of jalapeño peppers. Wrapped in crispy bacon, each chicken breast is a flavor-packed delight. The step-by-step instructions ensure a foolproof cooking process, making it perfect for both novice and experienced cooks. Trust this recipe for a delicious, crowd-pleasing meal that’s easy to prepare and guaranteed to impress.

Have you tried this Jalapeno Popper Chicken Recipe? Let us know how it turned out and share your own tips and tricks in the Recipe Sharing forum!
FAQ:
How spicy is this jalapeno popper chicken?
It has a mild to moderate heat, thanks to the jalapenos. If you're sensitive to spice, you can reduce the amount of jalapenos or use a milder pepper.
Can I use a different type of cheese?
Absolutely! You can swap out the cheddar for Monterey Jack, mozzarella, or even pepper jack if you want an extra kick.
How do I know when the chicken is fully cooked?
The chicken is done when it reaches an internal temperature of 165 degrees F. You can use a meat thermometer to check. The bacon should also be crispy.
Can I prepare this dish ahead of time?
Yes, you can assemble the chicken breasts with the filling and bacon, then refrigerate them for up to 24 hours before baking. Just make sure to add a few extra minutes to the cooking time if you're baking them straight from the fridge.
What can I serve with jalapeno popper chicken?
This dish pairs well with a variety of sides like a fresh green salad, roasted vegetables, or even some creamy mashed potatoes.

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