How To Make Steak Bites with Garlic Butter
Perfectly cooked sirloin steak cubes are the star of these steak bites. Slathered in a garlic-butter sauce, these are great as both a main and a side dish.
Serves:
Ingredients
- 1¼lbssirloin steakcut into small cubes
- 1tbspolive oil
- 2tbspbutter
- 2tspgarlicminced
- saltto taste
- pepperto taste
- 1tbspparsleyminced
Instructions
-
Heat the olive oil in a large pan over high heat. Season the steak with salt and pepper to taste.
-
Place the steak in the pan in a single layer. Cook for 3-4 minutes, stirring occasionally, until golden brown. Work in batches if needed.
-
Add the butter and garlic to the pan and cook for 1 to 2 minutes, stirring to coat the meat in the sauce.
-
Sprinkle with parsley and serve.
Nutrition
- Calories:Â 387.67kcal
- Fat:Â 29.40g
- Saturated Fat:Â 12.29g
- Trans Fat:Â 0.23g
- Monounsaturated Fat:Â 12.63g
- Polyunsaturated Fat:Â 1.35g
- Carbohydrates:Â 0.82g
- Fiber:Â 0.18g
- Sugar:Â 0.03g
- Protein:Â 28.46g
- Cholesterol:Â 125.83mg
- Sodium:Â 360.53mg
- Calcium:Â 43.25mg
- Potassium:Â 456.84mg
- Iron:Â 2.22mg
- Vitamin A: 52.69µg
- Vitamin C:Â 1.70mg
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