Copycat Arby’s Reuben Sandwich Recipe
Follow this recipe for a quick and savory corned beef and sauerkraut sandwich that rivals the Arby’s original. Use fresh sauerkraut and deli corned beef for an especially delicious lunch!
How To Make Copycat Arby's Reuben Sandwich
Mix the sauerkraut and dressing together in a bowl.
Spread the mixture over the bread slices and add the corned beef and cheeses to turn them into sandwiches.
Spray some oil on a skillet and cook the sandwiches on medium heat for four minutes on each side.
When finished, place your sandwiches on a saucer and enjoy your meal!
- Calories: 62kcal
- Carbohydrates: 3g
- Cholesterol: 4mg
- Fat: 6g
- Fiber: 1g
- Iron: 1mg
- Potassium: 25mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 236mg
- Sugar: 3g
- Vitamin A: 34IU
- Vitamin C: 2mg