Beef Caldereta Recipe

Ingredients

• 2 lb beef, cubed
• 3 garlic cloves, crushed and chopped
• 1 onion, finely chopped
• 2 cup beef broth
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 cup tomato sauce
• ½ cup liver spread, processed using blender
• 1 tsp chili flakes
• 3 dried bay leaves
• 2 cup potatoes, sliced
• 2 cup carrots, sliced
• ¼ cup cooking oil
• ⅔ cup green olives
• salt, to taste
• pepper, to taste