Photos of Lucky Chicken Recipe
This chicken recipe calls for ingredients that everyone should have in their cupboards or in the refrigerator. This is a very simple and easy way to make a great chicken meal for the family.
How To Make Lucky Chicken
Ingredients
- 1 lb chicken, boneless, skinless, chopped
- 2 tbsp vegetable oil
- ½ cup all-purpose flour
- 1 tsp salt, plus more to taste
- ½ tsp black pepper
- 1 tbsp unsalted butter
- ½ cup celery, chopped
- 1 cup bell peppers, of your choice, preferably a mix of colors, chopped
- ½ cup green bell pepper, chopped
- ½ cup red onion, chopped
- 2 tbsp brown sugar, packed
- 1 cup ketchup
- 1 cup chicken broth
To Serve:
- 2 cups steamed rice, per serving
- ¼ tsp green onion, per serving
Instructions
-
Combine flour, salt, and pepper in a mixing bowl. Dredge your chicken in this flour mixture, pat to remove any excess, and set aside.
-
Heat vegetable oil in a deep frying pan. Add chicken and saute for roughly 5 to 7 minutes until golden brown.
-
Add celery, peppers, and onions. Saute until translucent.
-
Add butter, sugar, ketchup, and chicken broth. Mix well.
-
Bring this to a simmer and continue simmering for about 30 minutes, or until chicken is fully cooked and the sauce has reduced by half.
-
Season to taste with salt and pepper. Adjust accordingly.
-
Garnish with green onions and serve with rice.
Nutrition
- Sugar: 21g
- :
- Calcium: 66mg
- Calories: 704kcal
- Carbohydrates: 111g
- Cholesterol: 41mg
- Fat: 19g
- Fiber: 3g
- Iron: 3mg
- Monounsaturated Fat: 6g
- Polyunsaturated Fat: 3g
- Potassium: 570mg
- Protein: 20g
- Saturated Fat: 9g
- Sodium: 1430mg
- Trans Fat: 1g
- Vitamin A: 639IU
- Vitamin C: 24mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!