How To Make Air Fryer Bacon-Burger Bites
Air fryer bacon-burger bites are an all-new take on sliders! Enjoyed on a stick minus the burger buns, here’s a delicious wonder created by air frying!
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 2lbs90% beef
- 4ozcenter cut raw bacon,minced
- 2tbspyellow mustard
- ½tspkosher salt
- ½tsponion powder
- ¼tspblack pepper
- 1headbutter lettuce
- 30cherry tomatoes
- 3jalapeno,sliced in thin slices, optional
- 30dill pickle chips,or slices
For Optional Dipping:
- ketchup
- mayo
- yellow mustard
Instructions
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Using your hands, gently mix together the beef, bacon, mustard, salt, onion powder, and pepper.
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Form into 30 (golf ball size) balls.
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Preheat the air fryer to 400 degrees F. Working in batches arrange burgers in a single layer.
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Cook for about 8 to 10 minutes for medium, flipping halfway to your desired doneness
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Place each burger on skewers with lettuce, pickles, and tomatoes and serve with dipping sauces.
Nutrition
- Calories: 137.21kcal
- Fat: 6.59g
- Saturated Fat: 2.34g
- Trans Fat: 0.16g
- Monounsaturated Fat: 2.98g
- Polyunsaturated Fat: 0.92g
- Carbohydrates: 5.32g
- Fiber: 2.11g
- Sugar: 2.53g
- Protein: 15.36g
- Cholesterol: 43.09mg
- Sodium: 1215.05mg
- Calcium: 93.61mg
- Potassium: 506.71mg
- Iron: 1.96mg
- Vitamin A: 42.29µg
- Vitamin C: 10.86mg
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