Shamrock Shakes Recipe

Shamrock Shakes Recipe

How To Make Shamrock Shakes

Celebrate St. Patrick’s day with this easy homemade recipe for shamrock shakes. It has the flavors of mint and vanilla in one rich and creamy drink.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 3cupsvanilla ice cream
  • 1cupwhole milk
  • ¼tspmint extract
  • 6dropsgreen food coloring

For Toppings/Add-ins:

  • whipped cream
  • maraschino cherries
  • chocolate cookies,crushed

Instructions

  1. Scoop the ice cream into the blender.

  2. Pour in the milk, add the mint extract and green food coloring.

  3. Blend until smooth and creamy.

  4. Add more milk or more ice cream to get desired consistency.

  5. Top with whipped cream and cherries as desired.

Nutrition

  • Calories: 242.19kcal
  • Fat: 12.87g
  • Saturated Fat: 7.86g
  • Monounsaturated Fat: 3.43g
  • Polyunsaturated Fat: 0.57g
  • Carbohydrates: 26.30g
  • Fiber: 0.70g
  • Sugar: 24.09g
  • Protein: 5.39g
  • Cholesterol: 49.66mg
  • Sodium: 105.47mg
  • Calcium: 195.89mg
  • Potassium: 278.07mg
  • Iron: 0.12mg
  • Vitamin A: 145.12µg
  • Vitamin C: 0.61mg
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