Copycat Culver’s Chocolate Malt Recipe

Inspired by Culver’s, this recipe uses rich and creamy custard for an unforgettable chocolate malt. Follow these simple instructions for a restaurant-worthy treat!!!

How To Make Copycat Culver’s Chocolate Malt

  • 2 cups chocolate-flavored frozen custard
  • 1/2 cup malted milk powder
  • 3/4 cup half and half
  • 1 sweetened whipped cream (for garnish)
  • 1 shaved chocolate (for garnish)
  1. In a blender, mix everything but the last two ingredients until smooth.
  2. Garnish with whipped cream and chocolate.

How To Make Copycat Culver's Chocolate Malt

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Preparation: 10 mins
Cooking: 5 mins
Total: 15 mins
Serves:

Ingredients

  • 2 cups chocolate-flavored frozen custard
  • 1/2 cup malted milk powder
  • 3/4 cup half and half
  • 1 sweetened whipped cream for garnish
  • 1 shaved chocolate for garnish

Instructions

  1. In a blender, mix everything but the last two ingredients until smooth.
  2. Garnish with whipped cream and chocolate.

Nutrition

  • Calcium: 1161mg
  • Calories: 1336kcal
  • Carbohydrates: 169g
  • Cholesterol: 371mg
  • Fat: 59g
  • Fiber: 2g
  • Iron: 3mg
  • Potassium: 1958mg
  • Protein: 38g
  • Saturated Fat: 33g
  • Sodium: 806mg
  • Sugar: 72g
  • Vitamin A: 1809IU
  • Vitamin C: 3mg
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