How To Make McDonald’s Shamrock Shake
Celebrate St. Patrick’s Day with a milky and creamy shamrock shake from McDonald’s. Simply grab some milk and vanilla ice cream ready and make it at home.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 3cupsvanilla ice cream
- 1cupwhole milk
- ¼tspmint extractnot peppermint
- 9dropsFood coloring
- Whipped cream
- green sanding sugar
- maraschino cherries
Instructions
-
Mix the ice cream, milk, extract and food coloring on high in your blender.
-
Top with whipped cream, sanding sugar, and a cherry.
Nutrition
- Calories: 332.85kcal
- Fat: 17.16g
- Saturated Fat: 10.48g
- Monounsaturated Fat: 4.58g
- Polyunsaturated Fat: 0.76g
- Carbohydrates: 37.63g
- Fiber: 0.93g
- Sugar: 34.68g
- Protein: 7.19g
- Cholesterol: 66.21mg
- Sodium: 140.65mg
- Calcium: 261.21mg
- Potassium: 370.82mg
- Iron: 0.16mg
- Vitamin A: 193.49µg
- Vitamin C: 0.81mg
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