Berrylicious Frozen Sangria Slush Recipe

Berrylicious Frozen Sangria Slush Recipe

How To Make Berrylicious Frozen Sangria Slush

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Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes



  • 2 cups mixed berries (strawberries, blueberries, raspberries)
  • 1 cup red wine (such as Merlot or Cabernet Sauvignon)
  • 1/4 cup orange liqueur
  • 2 tablespoons honey
  • 1 cup ice cubes
  • Fresh berries, for garnish


  1. In a blender, combine the mixed berries, red wine, orange liqueur, honey, and ice cubes. Blend until smooth.

  2. Pour the mixture into a shallow dish and place in the freezer for about 2 hours, or until partially frozen.

  3. Using a fork, scrape the mixture to break up any ice crystals. Repeat this process every 30 minutes for 2-3 hours, until the mixture reaches a slushy consistency.

  4. Serve the frozen sangria slush in glasses, garnished with fresh berries.


  • Calories : 156kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 3mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 3g
  • Sugar : 12g
  • Protein : 1g
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