Lavender Sugar Dipped Wafer Cones Recipe

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Recipes.net Team Published: May 1, 2020 Modified: September 8, 2020
Adi Katz | Flickr.com
Adi Katz | Flickr.com

These elegant herb-scented cones taste great with French vanilla ice cream.

How To Make Lavender Sugar Dipped Wafer Cones

Make a colorful cone with this lavender sugar dipped wafer cones for your favorite summer food, ice cream!

  • 2 cups sugar
  • 1 tbsp dried lavender buds
  • 4 oz white chocolate
  • 4 waffle cones
  • French vanilla ice cream
  1. Combine the sugar and lavender in a food processor or blender.

  2. Grind until finely ground.

  3. Add the rest of the sugar.

  4. Stir and store in a tightly covered container for at least 3 days.

  5. Pour lavender sugar in a shallow dish.

  6. Melt white chocolate, dip cones into the melted white chocolate, and then dip the cones into the lavender sugar.

  7. Set onto a baking sheet lined with waxed paper or parchment.

  8. Let set about 20 minutes, then fill with ice cream.

How To Make Lavender Sugar Dipped Wafer Cones

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Make a colorful cone with this lavender sugar dipped wafer cones for your favorite summer food, ice cream!

Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Serves:
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Ingredients

  • 2 cups sugar
  • 1 tbsp dried lavender buds
  • 4 oz white chocolate
  • 4 waffle cones
  • French vanilla ice cream

Instructions

  1. Combine the sugar and lavender in a food processor or blender.

  2. Grind until finely ground.

  3. Add the rest of the sugar.

  4. Stir and store in a tightly covered container for at least 3 days.

  5. Pour lavender sugar in a shallow dish.

  6. Melt white chocolate, dip cones into the melted white chocolate, and then dip the cones into the lavender sugar.

  7. Set onto a baking sheet lined with waxed paper or parchment.

  8. Let set about 20 minutes, then fill with ice cream.

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