How To Make Lemon Whipped Cream Frosting
Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.
Serves:
Ingredients
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 2 tbsp lemon juice
- 1 tsp lemon zest
Instructions
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In a mixing bowl, whip the heavy cream until soft peaks form.
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Gradually add in the powdered sugar, lemon juice, and lemon zest.
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Continue beating until stiff peaks form.
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Use immediately to frost your favorite desserts.
Nutrition
- Calories : 207kcal
- Total Fat : 18g
- Saturated Fat : 11g
- Cholesterol : 69mg
- Sodium : 16mg
- Total Carbohydrates : 10g
- Sugar : 9g
- Protein : 2g
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