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How To Make Peppermint Fluff
Peppermint fluff is a minty and creamy concoction of cream cheese, cool whip, and marshmallow creme. It’s great on hot chocolate and as a sweet dessert dip.
Preparation: 5 minutes
Cooking:
Chill Time: 1 hour
Total: 1 hour 5 minutes
Serves:
Ingredients
- 1jarmarshmallow creme
- 4ozcream cheese,softened
- 1tsppeppermint extract
- 1cupcool whip,or whipping cream
- ½cupAndes peppermint crunch chips,extra for top if desired
- candy canes,crushed
Instructions
-
Begin by adding marshmallow creme, cream cheese, peppermint, Cool Whip and Andes chip to a bowl and mix together until well combined.
-
Refrigerate for at least 1 hour before serving and top with more Peppermint crunch chips or crushed candy canes. Enjoy!
Nutrition
- Calories: 143.56kcal
- Fat: 13.07g
- Saturated Fat: 7.55g
- Monounsaturated Fat: 3.41g
- Polyunsaturated Fat: 0.55g
- Carbohydrates: 4.99g
- Fiber: 0.27g
- Sugar: 3.15g
- Protein: 2.32g
- Cholesterol: 42.58mg
- Sodium: 107.15mg
- Calcium: 51.09mg
- Potassium: 80.23mg
- Iron: 0.29mg
- Vitamin A: 139.03µg
- Vitamin C: 1.06mg
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