
How To Make Low Fat Cream Cheese Frosting
Our three-ingredient cream cheese frosting works deliciously on cakes and other pastries! Whip up a batch of this creamy frosting in no time.
Serves:
Ingredients
- 8ozâ…“ fat Philadelphia Cream Cheese
- 1cuppowdered sugar
- 1tspvanilla extract
Instructions
-
Beat together the cream cheese, powdered sugar, and vanilla until smooth.
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Serve over cakes or other favorite desserts, and enjoy!
Nutrition
- Calories:Â 78.41kcal
- Fat:Â 4.85g
- Saturated Fat:Â 2.73g
- Monounsaturated Fat:Â 1.22g
- Polyunsaturated Fat:Â 0.20g
- Carbohydrates:Â 8.09g
- Sugar:Â 7.82g
- Protein:Â 0.84g
- Cholesterol:Â 15.59mg
- Sodium:Â 51.91mg
- Calcium:Â 14.00mg
- Potassium:Â 20.10mg
- Iron:Â 0.06mg
- Vitamin A: 51.88µg
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