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Creamy Chocolate Frosting Recipe

Creamy Chocolate Frosting Recipe

Photos of Creamy Chocolate Frosting Recipe

How To Make Creamy Chocolate Frosting Recipe

Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today. 

Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes



  • 1 cup powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup unsalted butter, softened
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract


  1. In a mixing bowl, combine the powdered sugar and cocoa powder.

  2. Add in the softened butter and mix well until smooth.

  3. Gradually pour in the milk and vanilla extract, and mix until the frosting reaches a creamy consistency.

  4. Use immediately to frost your cake or dessert of choice. Enjoy!


  • Calories : 256kcal
  • Total Fat : 12g
  • Saturated Fat : 7g
  • Cholesterol : 29mg
  • Sodium : 7mg
  • Total Carbohydrates : 40g
  • Dietary Fiber : 2g
  • Sugar : 36g
  • Protein : 2g
Have you tried this creamy chocolate frosting recipe? Let us know how it turned out and share your own tweaks or variations in the Baking and Desserts forum section!

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