Name: Chocolate Chip Frosting Recipe
Prep time: 5 min
Yield: 5
Ingredients: 1 cup butter; ¼ cup cream cheese; 1 tsp vanilla extract; 3-3½ cups powdered sugar; ½ cup brown sugar; ½ cup milk chocolate chips; ¼ cup mini chocolate chips

How To Make Chocolate Chip Frosting

This creamy chocolate chip frosting is a simple, 5-minute recipe that packs a ton of goodness. Use it as a topping for cupcakes, brownies, and cakes.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

1cupbutter,softened
¼cupcream cheese,softened
1tspvanilla extract
3cupspowdered sugar
½cupbrown sugar
½cupmilk chocolate chips
¼cupmini chocolate chips

Instructions

In a medium bowl, beat butter, cream cheese, and vanilla until well combined.
Add powdered sugar and brown sugar and mix well.
Fold in milk chocolate chips.
Spread over cake or cupcakes.
Top with mini chocolate chips.
If not using immediately, refrigerate and let set at room temp for at least half hour before mixing again and spreading onto cupcakes/cake.