1 Minute Chocolate Frosting Recipe

1 Minute Chocolate Frosting Recipe

How To Make 1-Minute Easy Chocolate Frosting

In just 1 minute, you can easily whip up this delectable and perfectly silky chocolate frosting which can be used for frosting pastries, cakes, and more!

Preparation: 1 minute
Total: 1 minute



  • cupmilk
  • cupbutter
  • cupssugar
  • 1tspvanilla
  • 1cupchocolate chips,semi-sweet


  1. Combine the butter, milk, and sugar in a small saucepan.

  2. Bring to a boil over medium high heat and let boil for 45 seconds.

  3. Remove from the heat and whisk in the vanilla and chocolate chips until smooth and shiny.

  4. Immediately pour over a 9×13-inch cake or brownies.

  5. Let cool completely to set.


  • Calories: 149.79kcal
  • Fat: 6.46g
  • Saturated Fat: 4.04g
  • Trans Fat: 0.16g
  • Monounsaturated Fat: 0.92g
  • Polyunsaturated Fat: 0.14g
  • Carbohydrates: 22.65g
  • Fiber: 0.34g
  • Sugar: 21.90g
  • Protein: 0.77g
  • Cholesterol: 11.36mg
  • Sodium: 11.03mg
  • Calcium: 20.71mg
  • Potassium: 7.60mg
  • Iron: 0.16mg
  • Vitamin A: 30.83µg
  • Vitamin C: 0.07mg
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