How To Make Sticky Lemon Pork
Pork is one of the most commonly cooked meats in the world and we’ve decided to put our spin into these minimal yet tasty pork recipes that will have you looking forward to every bite.
Serves:
Ingredients
- 4 pork chops
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons lemon juice
- 2 cloves of garlic, minced
- 1 tablespoon grated ginger
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions
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In a small bowl, whisk together soy sauce, honey, lemon juice, minced garlic, grated ginger, salt, and pepper.
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Heat olive oil in a large skillet over medium-high heat. Add the pork chops and cook until browned, about 4-5 minutes per side.
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Pour the sauce over the pork chops and let it simmer for 10-15 minutes, or until the pork is cooked through and the sauce has thickened.
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Remove the pork chops from the skillet and spoon the thickened sauce over them.
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Garnish with chopped fresh parsley and serve hot with steamed rice or vegetables.
Nutrition
- Calories : 380kcal
- Total Fat : 13g
- Saturated Fat : 3g
- Cholesterol : 75mg
- Sodium : 890mg
- Total Carbohydrates : 30g
- Dietary Fiber : 0g
- Sugar : 28g
- Protein : 36g
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