Name: Enoki Mushroom Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 pack of enoki mushrooms, trimmed and separated; 1 onion, chopped; 2 cloves of garlic, minced; 4 cups of chicken or vegetable broth; 2 tbsp of soy sauce; 1 tsp of sesame oil; Salt and pepper to taste; Sliced green onions for garnish

Enoki Mushroom Soup Recipe

Sophronia Lowman Modified: July 29, 2024

Photos of Enoki Mushroom Soup Recipe

How To Make Enoki Mushroom Soup Recipe

A comforting and flavorful soup made with enoki mushrooms, perfect for colder days.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

1 pack of enoki mushrooms, trimmed and separated
1 onion, chopped
2 cloves of garlic, minced
4 cups of chicken or vegetable broth
2 tbsp of soy sauce
1 tsp of sesame oil
Salt and pepper to taste
Sliced green onions for garnish

Instructions

In a pot, sauté the onion and garlic until softened.
Add the enoki mushrooms and sauté for a minute.
Pour in the broth and soy sauce and let it simmer for 10-15 minutes.
Add the sesame oil and season with salt and pepper to taste.
Serve hot, garnished with sliced green onions.

Nutrition

Calories : 63kcal
Total Fat : 2g
Saturated Fat : 0g
Cholesterol : 0mg
Sodium : 1608mg
Total Carbohydrates : 9g
Dietary Fiber : 2g
Sugar : 3g
Protein : 4g

Share your thoughts on the Enoki Mushroom Soup Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to enhance this delightful dish.