How To Make Enoki Mushroom Pizza Recipe
A delicious and flavorful pizza topped with enoki mushrooms, perfect for a vegetarian meal.
Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 premade pizza crust
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 cup enoki mushrooms, cleaned and trimmed
- 1/4 cup chopped scallions
- Salt and pepper to taste
Instructions
-
Preheat oven to 425°F.
-
Spread pizza sauce evenly on the pizza crust.
-
Sprinkle shredded mozzarella cheese on top of the sauce.
-
Add enoki mushrooms and scallions to the pizza.
-
Sprinkle salt and pepper to taste.
-
Bake for 25 minutes until the crust is crispy and the cheese is melted.
-
Serve hot.
Nutrition
- Calories : 355kcal
- Total Fat : 14g
- Saturated Fat : 6g
- Cholesterol : 31mg
- Sodium : 725mg
- Total Carbohydrates : 40g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 16g
Want to share your own unique pizza creations or discuss this Enoki Mushroom Pizza recipe further? Head over to the Recipe Sharing section of our cooking forum and join the conversation!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments