How To Make Enoki Mushroom Pizza Recipe
A delicious and flavorful pizza topped with enoki mushrooms, perfect for a vegetarian meal.
Preheat oven to 425°F.
Spread pizza sauce evenly on the pizza crust.
Sprinkle shredded mozzarella cheese on top of the sauce.
Add enoki mushrooms and scallions to the pizza.
Sprinkle salt and pepper to taste.
Bake for 25 minutes until the crust is crispy and the cheese is melted.
- Calories : 355kcal
- Total Fat : 14g
- Saturated Fat : 6g
- Cholesterol : 31mg
- Sodium : 725mg
- Total Carbohydrates : 40g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 16g
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