A moist steak is always pleasant especially when it is prepared similar to the steaks at The Capital Grille. Enjoy this tasteful steak when you are in the mood for a hardy dinner.

How To Make Grilled Beef Tenderloin Steaks Similar to The Capital Grille

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6 hrs 30 mins
20 mins
6 hrs 50 mins


  • 3 tbsp balsamic vinegar
  • olive oil
  • 4 tsp rosemary chopped
  • 3 beef tenderloin steaks
  • 2 small potatoes sliced
  • 1/4 cup spinach leaves chopped
  • 1/4 cup red cabbage chopped
  • salt
  • pepper


  • Mix vinegar, oil, and rosemary
  • Coat each side of steak with vinegar marinade
  • Place steak in plastic bag and leave in refrigerator for 6 hours to allow marination
  • Place grill pan on stove over medium heat
  • Sprinkle steaks with salt and pepper
  • Grill steaks for 6 minutes on each side


  • Toss spinach and cabbage while sprinkling salt and vinegar over salad


  • Fill 1/3 of a pot with olive oil and allow oil to come to a boil
  • Place potatoes in oil for 5 minutes
  • Let potatoes dry and then place potatoes in oil for another 5 minutes

Nutrition Facts

Calories: 385kcal | Carbohydrates: 11g | Protein: 51g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 145mg | Sodium: 135mg | Potassium: 1022mg | Fiber: 2g | Sugar: 3g | Vitamin A: 367IU | Vitamin C: 13mg | Calcium: 79mg | Iron: 5mg