Creamy Chicken and Shrimp Alfredo Recipe

Ingredients

• 12 oz penne pasta, cooked and cooled
• 1 lb shrimp, peeled and deveined
• 1 lb chicken breast, boneless and skinless, cut into bite-size pieces
• 3 tbsp olive oil
• 2 tbsp unsalted butter
• 3 oz yellow onion, minced
• 1 clove garlic, minced
• ⅓ cup white wine
• 2 cups heavy cream
• ½ cup parmesan cheese, grated or powdered
• 1½ tsp paprika
• salt and ground black pepper, to taste

To Serve:

• ¼ tsp parsley, chopped, per serving