Name: Mexican Beef Stew Recipe
Prep time: 15 min
Cook time: 25 min
Yield: 4
Ingredients: 1 tbsp olive oil; 1 onion; 1 lb beef stew meat; 1½ tsp garlic; ½ lime; 1 jalapeno pepper; 3 Green Onions; ¼ cup fresh cilantro; 1 tsp dried oregano; 7 oz green salsa

Mexican Beef Stew Recipe

How To Make Mexican Beef Stew

Easily whip up this beef stew in under an hour! It’s loaded with tender beef, jalapeno, and green salsa for a comforting dish bursting with Mexican flavors.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1tbspolive oil
1onion,diced
1lbbeef stew meat,cubed
1½tspgarlic,minced
½lime,juiced
1jalapeno pepper,seeded, chopped
3green onions,chopped
¼cupfresh cilantro,chopped, or to taste
1tspdried oregano
7ozgreen salsa,(1 can)

Instructions

Heat the olive oil in a large skillet over medium-high heat.
Add the onion to the skillet, and cook for a few minutes, then stir in the beef, and garlic. Cook, stirring frequently until meat is evenly browned.
Stir together the lime juice, jalapeno, cilantro and green onion. When the meat is browned, stir in the cilantro mixture and oregano.
Pour in the salsa, cover and cook for about 10 minutes, stirring occasionally, until the meat is cooked through.
Serve and enjoy.