
Spicy and incredibly easy, this Mexican Menudo recipe is an adventure of flavors. Beef tripe is boiled in herbed beef stock and homemade guajillo sauce.

This calamari steak gets a zing of flavor from lemon caper sauce. Calamaris are dredged in flour and parmesan cheese then sauteed for a golden brown finish. Enjoy this delicious calamari with lemon wedges, and pair it with a tasty crisp white wine.









































