How To Make Hawaiian Fluff Salad
Packed with the goodness of strawberries, fruit cocktail, pineapple chunks, and whipped topping, this Hawaiian fluff salad is a heavenly treat for sure!
Serves:
Ingredients
- 12oztopping,(2 containers) whipped, such as Cool Whip®
- 8ozsour cream,(1 container)
- 4ozinstant vanilla pudding mix,(1 packages)
- 4dropsred food coloring
- 30ozfruit cocktail,(1 can) drained
- 20ozpineapple chunks,(1 can) drained
- 10.5ozminiature marshmallows,(1 package)
- 8ozmandarin oranges,(1 can) drained
- 1pintstrawberries,hulled, quartered
- 1banana,sliced
Instructions
-
Mix the whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined.
-
Add the fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana, and mix well.
-
Chill for 3 to 4 hours before serving.
Nutrition
- Calories:Â 223.99kcal
- Fat:Â 4.12g
- Saturated Fat:Â 2.26g
- Monounsaturated Fat:Â 1.03g
- Polyunsaturated Fat:Â 0.28g
- Carbohydrates:Â 48.28g
- Fiber:Â 2.58g
- Sugar:Â 32.89g
- Protein:Â 1.80g
- Cholesterol:Â 9.83mg
- Sodium:Â 168.27mg
- Calcium:Â 46.01mg
- Potassium:Â 247.21mg
- Iron:Â 0.62mg
- Vitamin A: 57.38µg
- Vitamin C:Â 47.48mg
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