How To Make Very Berry Hibiscus Refresher
Serve up a refreshing glass of this very berry hibiscus refresher with this recipe! Enjoy bursting flavors of berries, tea, and grapes all in one glass.
In a saucepan combine the water and sugar to create a simple syrup. Bring to a boil.
Allow to boil for 2 minutes or until the sugar dissolves. Remove from heat and allow to cool before using.
Brew the green and hibiscus tea using the 2 cups of water. Allow to steep for 5 minutes, and then allow to cool.
Pour the cooled tea, cooled simple syrup, and white grape juice into a glass. Stir to combine.
Top with frozen berries of choice and ice, serve, and enjoy!
- Calories: 937.03kcal
- Fat: 0.12g
- Saturated Fat: 0.01g
- Monounsaturated Fat: 0.02g
- Polyunsaturated Fat: 0.05g
- Carbohydrates: 243.32g
- Fiber: 0.95g
- Sugar: 241.02g
- Protein: 0.27g
- Sodium: 59.52mg
- Calcium: 35.06mg
- Potassium: 80.22mg
- Iron: 1.71mg
- Vitamin A: 1.11µg
- Vitamin C: 20.15mg
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