How To Make Brazilian Lemonade
The tanginess of limes lends a beautiful balance to the sweet condensed milk in this fresh and zesty Brazilian lemonade recipe.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 3fresh limes,quartered
- â…“cupsweetened condensed milk
- â…“cupsugar
- 4cupscold water
Instructions
-
Pulse limes, sweetened condensed milk, sugar, and as much water until everything is combined.
-
Pour the liquid through a strainer to remove the chunks of limes. Pour the remaining water (do not exceed the 4 cups) through the strainer to remove any sugar or pulp that was left behind.
-
Stir and serve immediately over crushed ice. Makes a little over 1 quart.
Nutrition
- Calories:Â 161.43kcal
- Fat:Â 2.32g
- Saturated Fat:Â 1.41g
- Monounsaturated Fat:Â 0.63g
- Polyunsaturated Fat:Â 0.11g
- Carbohydrates:Â 35.83g
- Fiber:Â 1.41g
- Sugar:Â 31.35g
- Protein:Â 2.37g
- Cholesterol:Â 8.67mg
- Sodium:Â 43.04mg
- Calcium:Â 96.28mg
- Potassium:Â 146.19mg
- Iron:Â 0.36mg
- Vitamin A: 19.88µg
- Vitamin C:Â 15.29mg
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