How To Make Pineapple Mango Lemonade
Treat yourself to a fruity drink for the summer season. Enjoy the blended flavors of this pineapple mango lemonade drink with its sweet and tarty flavors!
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 1 ¼cupslemon juice,freshly squeezed and strained, chilled
- 3 ½cupswater,cold
- ¾cupgranulated sugar,plus 2 tbsp
- 46ozDole Pineapple juice,(1 can) chilled
- 32ozMango nectar,(1 bottle) 100% juice, chilled
- pineapple chunks,frozen, or mango chunks (optional)
- ice
Instructions
-
In 1 gallon pitcher or larger, whisk together lemon juice, water, and sugar until sugar has dissolved.
-
Stir in pineapple juice and mango nectar. Add pineapple, mango chunks, and ice.
-
Serve cold. Enjoy!
Nutrition
- Calories: 237.11kcal
- Fat: 0.82g
- Saturated Fat: 0.12g
- Monounsaturated Fat: 0.06g
- Polyunsaturated Fat: 0.12g
- Carbohydrates: 63.14g
- Fiber: 1.54g
- Sugar: 47.40g
- Protein: 1.53g
- Sodium: 19.41mg
- Calcium: 56.88mg
- Potassium: 464.72mg
- Iron: 0.99mg
- Vitamin A: 32.35µg
- Vitamin C: 130.82mg
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