How To Make Homemade Lemonade
Create the perfect summer drink with this easy lemonade recipe! Freshly squeeze your lemons, add water, sugar, and ice — thirst quenched!
Preparation: 10 minutes
Cooking: 5 minutes
Cool Time: 30 minutes
Total: 45 minutes
Serves:
Ingredients
- 2cupsgranulated sugar,400g
- 9cupswater,divided
- 2cupsfresh lemon juice
- few cups of ice
Instructions
-
In a small saucepan, combine sugar and 2 cups of water. Bring to a boil, while stirring frequently to dissolve sugar. Allow cooling to room temperature, for about 30 minutes.
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In a large pitcher stir together sugar syrup mixture, 7 cups of cold water, and lemon juice. Add ice and serve cold. Store in refrigerator.
Nutrition
- Calories: 165.54kcal
- Fat: 0.12g
- Saturated Fat: 0.02g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.01g
- Carbohydrates: 43.36g
- Fiber: 0.15g
- Sugar: 41.15g
- Protein: 0.17g
- Sodium: 18.90mg
- Calcium: 16.84mg
- Potassium: 51.06mg
- Iron: 0.06mg
- Vitamin C: 18.89mg
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