Name: Funky Fermented Ginger Lemonade Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 lemons, juiced; 1-inch piece of ginger, grated; 4 tbsp of honey; 4 cups of water; ¼ cup of water kefir grains

Funky Fermented Ginger Lemonade Recipe

Dory Wyatt Modified: February 18, 2024

Photos of Funky Fermented Ginger Lemonade Recipe

How To Make Funky Fermented Ginger Lemonade

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Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

2 lemons, juiced
1-inch piece of ginger, grated
4 tbsp of honey
4 cups of water
¼.
Stir until honey dissolves completely.
Add water kefir grains and mix well.
Cover the pitcher with a cloth and let it ferment at room temperature for 24-48 hours, stirring occasionally.
Once fermented, strain the ginger lemonade into bottles and refrigerate.
Serve chilled and enjoy the fizzy, funky goodness!

Nutrition

No nutritional information available. : 0

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