How To Make Almond & Apple Tart
Keep things sweet and simple with our easy tart recipes. There’s a whole world of desserts to explore! And with our scrumptious tart recipes, you’re sure to have a brand new favorite dessert. These delicious pastries filled and topped with fruits are a classic dessert that’s a perfect ender for any heavy and satisfying meal. Whether it’s sweet or savory, our tart recipes are the perfect dessert to serve to your loved ones.
Serves:
Ingredients
- 1 sheet of puff pastry
- 2 apples, thinly sliced
- 1/2 cup almond meal
- 1/4 cup sugar
- 1/4 tsp cinnamon
- 2 tbsp melted butter
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry and place it in a tart pan.
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Sprinkle the almond meal evenly over the pastry.
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Arrange the apple slices on top of the almond meal.
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In a small bowl, mix together the sugar and cinnamon, then sprinkle it over the apples.
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Drizzle the melted butter over the tart.
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Bake in the preheated oven for 30-40 minutes, until the pastry is golden and the apples are tender.
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Let the tart cool slightly before serving.
Nutrition
- Calories : 430kcal
- Total Fat : 25g
- Saturated Fat : 10g
- Cholesterol : 27mg
- Sodium : 160mg
- Total Carbohydrates : 48g
- Dietary Fiber : 6g
- Sugar : 26g
- Protein : 6g
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