Who doesn't love cookies? And when they come with a refreshing twist of mint and the crunchiness of Oreo, they become irresistible. Incorporating a fusion of minty freshness and classic Oreo crunch with chocolate chips, this recipe will surprise your taste buds and leave you wanting more. These mint Oreo chip cookies are perfect for any occasion and promise a burst of flavor in every bite.
The key ingredient in this recipe that you may not typically have in your pantry is mint extract. It's a potent, highly concentrated natural flavor that adds a fresh, cool burst of mint to the cookies. Mint extract can be found in most supermarkets, often in the baking aisle. Also, ensure you pick up some Oreos and chocolate chips. These two ingredients add a delightful crunch and sweetness to the cookies.
Ingredients for Mint Oreo Chip Cookies
Butter: This will give the cookies a rich and buttery flavor.
Sugar: Needed for sweetness and helps in browning.
Eggs: They act as a binding agent.
Mint extract: It gives the cookies a refreshing mint flavor.
Salt: Enhances the other flavors in the cookies.
Baking soda: Helps the cookies rise and become fluffy.
Flour: The base of the cookies.
Food coloring: Blue and green to give cookies a minty hue.
Oreo cookies: Adds a crunchy texture and chocolatey flavor.
Chocolate chips: Gives the cookies a gooey chocolatey texture and rich taste.
One reader, Creigh Ferguson says:
These mint Oreo chip cookies are a game-changer! The mint flavor is refreshing, and the Oreos add a delightful crunch. The cookies are soft and chewy, and the chocolate chips are the perfect finishing touch. I can't get enough of these heavenly treats!
Techniques Required for Making Mint Oreo Chip Cookies
How to prepare the cookie dough: Mixing the butter, sugar, eggs, and mint extract until light and fluffy, then adding the dry ingredients and food coloring until well combined.
How to fold in the oreos and chocolate chips: Gently incorporating the oreos and chocolate chips into the cookie dough using a spatula to ensure even distribution without overmixing.
How To Make Mint Oreo Chip Cookies
Ready in just 20 minutes, these easy-to-make Mint Oreo Chip Cookies are deliciously soft, sweet, and minty chocolatey treats with oreo chunks in between!
Serves:
Ingredients
- 1cupbutter,softened
- 1½cupssugar
- 2large eggs
- 2tspmint extract
- ½tspsalt
- ½tspbaking soda
- 2cupsflour
- 3dropsblue food coloring
- 10dropsgreen food coloring,plus more if needed
- 16Oreo cookies,crushed into chunks
- ½cupchocolate chips
Instructions
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Preheat the oven to 375 degrees F and line baking sheet with parchment paper.
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Add the butter, sugar, and cream in a stand mixer, and beat on medium speed for about 1 to 2 minutes until light and fluffy.
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Add in the eggs and mint extract, then beat until well combined.
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Sift the flour, salt, and baking soda into a medium bowl, then add to the stand mixer on the lowest speed setting.
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Add in the food coloring, then mix until evenly colored. Using a spatula, fold in the Oreos and chocolate chips.
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Add 2 tablespoon-sized balls of cookie dough to a baking sheet.
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Bake for 10 to 12 minutes. Do not let the cookies brown.
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Serve warm, and enjoy!
Nutrition
- Calories: 147.12kcal
- Fat: 7.19g
- Saturated Fat: 4.09g
- Trans Fat: 0.22g
- Monounsaturated Fat: 1.93g
- Polyunsaturated Fat: 0.46g
- Carbohydrates: 19.58g
- Fiber: 0.43g
- Sugar: 12.46g
- Protein: 1.55g
- Cholesterol: 24.36mg
- Sodium: 76.73mg
- Calcium: 9.15mg
- Potassium: 25.91mg
- Iron: 0.83mg
- Vitamin A: 47.84µg
- Vitamin C: 0.03mg
Crucial Technique Tip for Perfect Mint Oreo Chip Cookies
When adding the food coloring to the cookie dough, it's best to do so gradually. Adding too much at once can lead to overly vibrant cookies that may not be as visually appealing. Start with a few drops, mix it in, and then assess whether you need more. Remember, you can always add more color, but you can't take it away once it's mixed in.
Time-Saving Tips for Making Mint Oreo Chip Cookies
Prep ahead: Prepare the cookie dough in advance and refrigerate it for up to 24 hours. This allows the flavors to meld and the dough to firm up, making it easier to handle.
Use a cookie scoop: Use a cookie scoop to portion out the dough quickly and evenly, ensuring that all the cookies are the same size and bake uniformly.
Chill the dough: After shaping the cookie dough into balls, chill them in the refrigerator for 15-20 minutes before baking. This helps prevent the cookies from spreading too much during baking.
Bake in batches: If your oven is not large enough to accommodate all the cookies at once, bake them in batches to ensure even cooking and consistent results.
Invest in a silicone baking mat: Using a silicone baking mat eliminates the need to grease the baking sheet and makes for easy cleanup, saving time and effort.
Substitute Ingredients For Mint Oreo Chip Cookies Recipe
butter - Substitute with margarine: Margarine can be used as a substitute for butter in baking, providing a similar texture and flavor.
sugar - Substitute with honey: Honey can be used as a natural sweetener in place of sugar, adding a unique flavor to the cookies.
eggs - Substitute with applesauce: Applesauce can be used as a binding agent in place of eggs, making the cookies suitable for those with egg allergies or dietary restrictions.
mint extract - Substitute with peppermint extract: Peppermint extract can be used as a substitute for mint extract, providing a similar minty flavor to the cookies.
salt - Substitute with sea salt: Sea salt can be used as a substitute for regular salt, adding a hint of brininess to complement the sweetness of the cookies.
baking soda - Substitute with baking powder: Baking powder can be used as a substitute for baking soda, providing leavening and helping the cookies rise.
flour - Substitute with gluten-free flour: Gluten-free flour can be used as a substitute for regular flour, making the cookies suitable for those with gluten sensitivities.
blue food coloring - Substitute with purple food coloring: Purple food coloring can be used to achieve a similar hue as blue food coloring, adding a fun twist to the cookies.
green food coloring - Substitute with spinach powder: Spinach powder can be used as a natural substitute for green food coloring, providing a vibrant green color to the cookies.
oreo cookies - Substitute with chocolate wafer cookies: Chocolate wafer cookies can be used as a substitute for Oreo cookies, providing a similar chocolatey crunch to the cookies.
chocolate chips - Substitute with cacao nibs: Cacao nibs can be used as a substitute for chocolate chips, adding a rich, natural chocolate flavor and texture to the cookies.
Presentation Ideas for Mint Oreo Chip Cookies
Elevate the cookie: Place the cookie on a pristine white plate, ensuring it is the focal point of the presentation. Arrange the cookies in a circular pattern, with each one slightly overlapping the next for a visually appealing display.
Garnish with mint leaves: Add a touch of freshness and elegance by delicately placing fresh mint leaves around the cookies. This not only enhances the visual appeal but also infuses a subtle aroma to the presentation.
Drizzle with chocolate sauce: Create an artful drizzle of rich, decadent chocolate sauce on the plate, using a squeeze bottle or a small spoon. The intricate design will add a touch of sophistication to the overall presentation.
Dust with powdered sugar: Lightly dust the plate with a fine sprinkle of powdered sugar to create a contrast against the dark chocolate and mint green, adding a touch of elegance to the presentation.
Accompany with a scoop of mint ice cream: Serve the cookies with a quenelle of creamy mint ice cream on the side. The vibrant green color of the ice cream will complement the cookies and add a refreshing element to the presentation.
Essential Tools for Making Mint Oreo Chip Cookies
Stand mixer: A stand mixer is a powerful kitchen appliance used for mixing, beating, and whipping ingredients. It is equipped with a mixing bowl and various attachments for different tasks such as creaming butter and sugar, kneading dough, and whisking egg whites.
Sifter: A sifter, also known as a flour sifter, is a handheld or mechanical tool used to aerate and break up clumps in dry ingredients such as flour, cocoa powder, and baking soda. It helps to ensure a smooth and uniform texture in the final baked goods.
Baking sheet: A baking sheet, also referred to as a sheet pan, is a flat, rectangular metal pan with a raised edge, used for baking cookies, pastries, and other baked goods in the oven. It provides a flat surface for even heat distribution and prevents spillage.
Parchment paper: Parchment paper is a non-stick paper used in baking to line baking sheets and pans. It prevents baked goods from sticking to the pan, facilitates easy removal, and helps in maintaining the shape of the cookies while baking.
Spatula: A spatula is a versatile kitchen tool with a broad, flat, flexible blade. It is used for mixing, spreading, and lifting ingredients, as well as scraping the sides of bowls. In baking, a spatula is essential for folding in ingredients and transferring cookies to the baking sheet.
Oven: An oven is a kitchen appliance used for baking and roasting. It provides the necessary heat for cooking the mint Oreo chip cookies to perfection. Preheating the oven to the specified temperature is crucial for consistent baking results.
Cooling rack: A cooling rack, also known as a wire rack, is used to cool baked goods such as cookies, cakes, and bread. It allows air to circulate around the cookies, preventing them from becoming soggy and ensuring even cooling.
Measuring cups and spoons: Measuring cups and spoons are essential for accurately measuring ingredients such as flour, sugar, and chocolate chips. Precise measurements are crucial in baking to achieve the desired texture and flavor in the mint Oreo chip cookies.
Storing and Freezing Mint Oreo Chip Cookies
Allow the mint oreo chip cookies to cool completely on a wire rack before storing them in an airtight container. This will prevent them from becoming soggy or sticking together.
Place a sheet of parchment paper or wax paper between each layer of cookies to keep them from sticking together and to maintain their shape.
Store the cookies in an airtight container at room temperature for up to 5 days. If you want to keep them fresh for longer, consider storing them in the refrigerator for up to 2 weeks.
To freeze the cookies, place them in a single layer on a baking sheet and freeze until solid (about 1-2 hours). Once frozen, transfer the cookies to a freezer-safe container or resealable plastic bag, separating each layer with parchment paper or wax paper.
When storing the cookies in the freezer, make sure to label the container or bag with the date and contents to keep track of their freshness. Mint oreo chip cookies can be stored in the freezer for up to 3 months.
To thaw the frozen cookies, remove them from the freezer and let them sit at room temperature for about 15-20 minutes before serving. If you prefer a slightly warmer cookie, you can microwave them for a few seconds before enjoying them with a glass of cold milk or a scoop of vanilla ice cream.
How To Reheat Leftover Mint Oreo Chip Cookies
Preheat your oven to 350°F (175°C). Place the leftover mint oreo chip cookies on a baking sheet lined with parchment paper. Bake for 5-7 minutes, or until the cookies are warm and slightly crispy around the edges. This method will restore the cookies' texture and bring out the flavors of the mint extract and chocolate chips.
For a quicker option, microwave the cookies on a microwave-safe plate for 15-20 seconds. The cookies will be soft and gooey, with the oreo pieces melting slightly. Be careful not to overheat, as the cookies may become too soft and lose their texture.
If you prefer a crispy texture, heat a non-stick pan over medium heat. Place the cookies in the pan and heat for 1-2 minutes on each side, or until they reach your desired level of crispiness. The direct heat will create a crunchy exterior while keeping the interior soft and flavorful.
For a more indulgent treat, break the leftover cookies into smaller pieces and sprinkle them over a scoop of vanilla ice cream. The contrast between the cold ice cream and the warm, gooey cookie pieces will create a delightful dessert experience, highlighting the mint and chocolate flavors.
If you have a waffle iron, try pressing a few leftover cookies in the preheated iron for 30-60 seconds. The result will be a crispy, waffle-like treat with a soft, melted center. This method works particularly well with the oreo pieces, as they will become slightly caramelized and add a new dimension of flavor to the cookies.
Interesting Fact About Mint Oreo Chip Cookies
The mint oreo chip cookies recipe is a delightful treat that combines the refreshing flavor of mint with the crunch of Oreo cookies and chocolate chips. These cookies are perfect for any occasion and are sure to be a hit with friends and family. Enjoy the delicious combination of mint and chocolate in every bite!
Is Making Mint Oreo Chip Cookies at Home Cost-Effective?
This mint oreo chip cookies recipe is relatively cost-effective for a household. The ingredients are commonly found in most kitchens, and the recipe yields a decent batch of cookies. The overall verdict for this recipe would be an 8/10, considering the delightful combination of mint and chocolate flavors. The approximate cost for a household of 4 people would be around $10, making it an affordable treat for the family.
Are Mint Oreo Chip Cookies Healthy or Unhealthy?
The mint Oreo chip cookies recipe, while undeniably delicious, is not particularly healthy. The main ingredients - butter, sugar, and flour - are high in calories, saturated fat, and refined carbohydrates. Oreo cookies and chocolate chips add even more sugar and unhealthy fats to the mix. Consuming these cookies in excess can contribute to weight gain, increased risk of heart disease, and other health issues.
To make this recipe healthier, consider the following suggestions:
- Reduce the amount of butter and sugar used, or replace some of the butter with a healthier alternative like Greek yogurt or mashed avocado
- Use whole wheat flour instead of all-purpose flour to increase the fiber content
- Opt for dark chocolate chips with a high cocoa content (70% or more) for added antioxidants and less sugar
- Reduce the number of Oreo cookies used, or replace them with a healthier alternative like homemade oat cookies or nuts
- Add in some healthy ingredients like rolled oats, chia seeds, or ground flaxseed for a nutrient boost
- Moderation is key - enjoy these cookies as an occasional treat rather than a daily indulgence
Editor's Thoughts on This Delightful Mint Oreo Chip Cookie Recipe
This mint Oreo chip cookies recipe is a delightful twist on a classic favorite. The combination of mint extract, Oreo cookies, and chocolate chips creates a refreshing and indulgent flavor profile. The addition of food coloring adds a fun and vibrant touch, making these cookies a visually appealing treat. The instructions are clear and easy to follow, ensuring that both novice and experienced bakers can successfully recreate these delicious cookies. Overall, this recipe is a winner and is sure to impress anyone with a sweet tooth.
Enhance Your Mint Oreo Chip Cookies Recipe with These Unique Side Dishes:
Delicious Alternatives to Mint Oreo Chip Cookies
Appetizers and Main Courses That Go Well with Mint Oreo Chip Cookies
Why trust this Mint Oreo Chip Cookies Recipe:
This recipe is a delightful twist on the classic chocolate chip cookie, incorporating the refreshing flavor of mint extract and the irresistible crunch of Oreo cookies. The combination of mint and chocolate creates a harmonious balance of flavors, while the addition of chocolate chips enhances the overall indulgence. The use of real butter and high-quality ingredients ensures a rich and decadent cookie experience. Trust in the expertise of this culinary creation, as it promises to elevate your cookie game and delight your taste buds with every bite.
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