How To Make Hash Brown Waffles
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Serves:
Ingredients
- 4 cups grated potatoes
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
Instructions
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Preheat a waffle iron according to manufacturer’s instructions.
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Place the grated potatoes in a clean kitchen towel and squeeze out any excess moisture.
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In a large bowl, combine the potatoes, oil, salt, black pepper, garlic powder, and paprika. Mix until well coated.
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Divide the potato mixture evenly onto the preheated waffle iron. Close the lid and cook for about 8-10 minutes, or until the waffles are golden brown and crispy.
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Serve the hash brown waffles hot with your favorite toppings such as sour cream, bacon, or cheese.
Nutrition
- Calories : 260kcal
- Total Fat : 8g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 500mg
- Total Carbohydrates : 42g
- Dietary Fiber : 4g
- Sugar : 1g
- Protein : 5g
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