Red Velvet Waffle Recipe

Red Velvet Waffle Recipe

How To Make Red Velvet Waffle

This fun & festive waffle recipe takes inspiration from red velvet. Top with your favorite berries to fully enjoy the crisp & tender goodness of this dish.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes



For Waffles:

  • 2cupsflour
  • 1tbspcocoa powder
  • ¼cupsugar
  • 4tspbaking powder
  • ¾tspsalt
  • cupsbuttermilk
  • ¼cupbutter,melted
  • 2eggs
  • 1tbspvanilla
  • ½ozred food coloring

For Topping (optional):

  • strawberries
  • blueberries
  • cool whip
  • caramel sauce
  • syrup


  1. Preheat and lightly grease a waffle iron.

  2. In a small bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt, and set aside.

  3. In a large bowl, whisk together the buttermilk, melted butter, eggs, vanilla, and food coloring until well blended. Add the dry ingredients and whisk until just combined.

  4. Cook in preheated waffle iron according to the manufacturer’s directions.

  5. Let waffles cool slightly, then add toppings of choice. Enjoy!


  • Calories: 466.00kcal
  • Fat: 15.29g
  • Saturated Fat: 8.75g
  • Trans Fat: 0.47g
  • Monounsaturated Fat: 4.16g
  • Polyunsaturated Fat: 1.14g
  • Carbohydrates: 67.79g
  • Fiber: 2.20g
  • Sugar: 18.30g
  • Protein: 13.10g
  • Cholesterol: 114.77mg
  • Sodium: 600.92mg
  • Calcium: 490.22mg
  • Potassium: 287.67mg
  • Iron: 1.88mg
  • Vitamin A: 146.45µg
  • Vitamin C: 1.07mg
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