Name: Snickerdoodle Waffles Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 cups flour; 1 tsp salt; 4 tsp baking powder; 2 tbsp sugar; 2 eggs; 1½ cup warm milk; ⅓ cup melted butter; 1 tsp vanilla; 1 tsp Almond Extract

How To Make Snickerdoodle Waffles

These snickerdoodle waffles are flavored with cinnamon and almonds. This breakfast treat is as tasty as the classic cookies.

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

2cupsflour
1tspsalt
4tspbaking powder
2tbspsugar
2eggs
1½cupmilk,warm
⅓cupbutter,melted
1tspvanilla
1tspalmond extract

Instructions

Preheat waffle iron.
In a bowl mix flour, baking powder salt and sugar.
In a separate bowl beat 2 eggs. Add warm milk, ⅓ cup melted butter, vanilla and almond extract. Mix well and add to dry ingredient bowl.
Add 1 teaspoon cinnamon to the waffle mixture. Pour into waffle iron and cook.
While waffles are cooking melt ½ cup butter in a bowl. Also place ¾ cup sugar and ¼ cup cinnamon in pan (for the topping).
When waffles are done quickly dip in melted butter and then sprinkle on a tablespoon or two of the sugar/cinnamon mixture.
Serve warm and enjoy!

Nutrition

Calories: 482.27kcal
Fat: 20.98g
Saturated Fat: 12.19g
Trans Fat: 0.63g
Monounsaturated Fat: 5.56g
Polyunsaturated Fat: 1.42g
Carbohydrates: 59.87g
Fiber: 1.70g
Sugar: 11.38g
Protein: 12.21g
Cholesterol: 129.80mg
Sodium: 482.23mg
Calcium: 468.42mg
Potassium: 225.34mg
Iron: 1.66mg
Vitamin A: 205.88µg

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