Name: Eggnog Waffles Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 tsp baking powder; 1 tsp Baking Soda; 1 tsp salt; 2 cups eggnog; 2 eggs; 4 tbsp butter

Eggnog Waffles Recipe

How To Make Eggnog Waffles

Use up your leftover eggnog to make some scrumptious eggnog waffles for breakfast! Whip up a plate of these in just 30 minutes.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2cupsall-purpose flour
1tspbaking powder
1tspbaking soda
1tspsalt
2cupseggnog
2eggs,beaten
4tbspbutter,melted

Instructions

Mix the flour, baking powder, baking soda, and salt together in a bowl.
Add the eggnog, eggs, and butter, then mix well.
Preheat a waffle iron according to manufacturer’s instructions.
Pour ¼ of the batter into the preheated iron, then cook for 5 minutes, until the waffle is crisp and golden.
Repeat with the remaining batter.
Serve with maple syrup, and enjoy!