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Loaded Cheesy Pretzel Nachos Recipe

Loaded Cheesy Pretzel Nachos offer a unique twist on a classic snack. By replacing traditional tortilla chips with crispy pretzel crisps, this recipe delivers a delightful combination of salty crunch and gooey cheese, all topped off with a vibrant mix of fresh vegetables. Perfect for game day or a casual gathering, these nachos are sure to be a crowd-pleaser.

Loaded Cheesy Pretzel Nachos Recipe

Photos of Loaded Cheesy Pretzel Nachos Recipe

This recipe makes use of original pretzel crisps, which can be found in the snack aisle of most supermarkets. It's worth noting that these are slightly different from traditional pretzels in their flat, thin shape, which makes them perfect for holding a generous amount of toppings. You will also need fresh ingredients like tomatoes, avocado, red onion, cilantro, and green onions, which can be found in the produce section. Don’t forget your limes for a zesty garnish, and of course, plenty of cheddar cheese.

Ingredients for Loaded Cheesy Pretzel Nachos

Original pretzel crisps: These are flat and crunchy pretzel snacks that give our loaded nachos an unforgettable bite.

Cheddar cheese: Its rich and tangy flavor complements the saltiness of the pretzel crisps.

Tomatoes: These add a juicy, fresh element to balance out the heavier components.

Avocado: Avocado lends a creamy texture and subtle, buttery taste.

Red onion: For an extra crunch and a slightly sweet flavor.

Fresh cilantro: This herb adds a refreshing pop of green and gives the nachos a burst of fresh flavor.

Green onions: Adds a bite and makes for a beautiful, colorful garnish.

Limes: They bring a fresh zing that brightens up all the flavors.

One reader, Kelly Marcus says:

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This loaded cheesy pretzel nachos recipe is a game-changer! The combination of crispy pretzels, gooey cheese, and fresh toppings creates an explosion of flavors. It's the ultimate crowd-pleaser and perfect for any gathering. I highly recommend trying it out - you won't be disappointed!

Kelly Marcus

Techniques Required for Making Loaded Cheesy Pretzel Nachos

How to preheat oven: Preheat the oven to 375 degrees Fahrenheit before starting the recipe to ensure it reaches the desired temperature for baking.

How to combine ingredients: In a large bowl, gently combine the pretzel crisps, 2 cups of shredded cheese, and tomatoes to ensure even distribution of the ingredients.

How to bake: Place the mixture in a baking dish and bake for about 5 to 10 minutes, or until the cheese is melted and the pretzel crisps are heated through.

How to remove from oven: Once baked, carefully remove the dish from the oven to avoid any burns or spills.

How to sprinkle with remaining ingredients: After removing from the oven, immediately sprinkle the dish with the remaining ingredients, including diced avocado, red onion, fresh cilantro, and green onions.

How to serve: Serve the loaded cheesy pretzel nachos warm, garnished with lime wedges for an added burst of citrus flavor.

How To Make Loaded Cheesy Pretzel Nachos

Crisp pretzels are baked with cheese, tomatoes, avocados, and fresh herbs to make pretzel nachos, a snack that’s perfect for any occasion.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes



  • 1bagOriginal Pretzel Crisps
  • 3cupscheddar cheese,shredded
  • 1cuptomatoes,chopped
  • 1avocado,pitted and sliced into ½-inch pieces
  • ½cupred onion,chopped
  • ½cupfresh cilantro,chopped
  • 2green onions,thinly sliced
  • 2limes,for garnish


  1. Preheat oven to 375 degrees F.

  2. In a large bowl, combine Pretzel Crisps, 2 cups of shredded cheese, and tomatoes. Gently toss to combine.

  3. Place mixture in a baking dish, giving ingredients a light toss so that they do not lay flat. Then sprinkle with the remaining 1 cup of shredded cheese.

  4. Bake for about 5 to 10 minutes, or until the cheese is melted.

  5. Remove from oven, then immediately sprinkle with remaining ingredients.

  6. Serve warm, garnished with limes.

Recipe Notes

Optional Toppings:

  • beans (black, pinto, or refried)
  • sour cream
  • lettuce, shredded
  • salsa
  • black olives


  • Calories: 257.63kcal
  • Fat: 20.53g
  • Saturated Fat: 10.14g
  • Trans Fat: 0.58g
  • Monounsaturated Fat: 6.65g
  • Polyunsaturated Fat: 1.20g
  • Carbohydrates: 7.13g
  • Fiber: 2.79g
  • Sugar: 1.61g
  • Protein: 12.94g
  • Cholesterol: 50.49mg
  • Sodium: 326.24mg
  • Calcium: 350.42mg
  • Potassium: 253.18mg
  • Iron: 0.48mg
  • Vitamin A: 145.35µg
  • Vitamin C: 11.65mg

Helpful Technique Tip for Loaded Cheesy Pretzel Nachos Recipe

To ensure your pretzel nachos are crispy and not soggy, it's important to layer your ingredients properly. Start with a layer of pretzel crisps, followed by a layer of cheese and tomatoes. Repeat this process until all ingredients are used. This will ensure that the cheese melts evenly and the pretzels stay crispy. Also, remember to serve immediately after baking to maintain the crispiness of the pretzels.

Time-Saving Tips for Preparing Loaded Cheesy Pretzel Nachos

Plan ahead: Prepare all your ingredients and utensils before starting the recipe to save time and avoid last-minute rushes.

Use pre-shredded cheese: Skip the time-consuming task of shredding cheese by using pre-shredded cheese for convenience.

Opt for pre-cut vegetables: Save time by purchasing pre-cut vegetables, such as pre-diced tomatoes and pre-sliced onions, to streamline the preparation process.

Multi-task: While the nachos are baking, use that time to prepare the garnishes and set the table to make the most of your time in the kitchen.

Batch cooking: Consider making a larger batch of the loaded cheesy pretzel nachos and store the leftovers for quick and easy meals throughout the week.

Substitute Ingredients For Loaded Cheesy Pretzel Nachos Recipe

  • original pretzel crisps - Substitute with pretzel twists: Pretzel twists can provide a similar salty and crunchy base for the nachos.

  • cheddar cheese - Substitute with pepper jack cheese: Pepper jack cheese can add a spicy kick and melt beautifully over the nachos.

  • tomatoes - Substitute with salsa: Salsa can provide a flavorful and juicy topping for the nachos, adding a mix of tomatoes, onions, and peppers.

  • avocado - Substitute with guacamole: Guacamole can offer a creamy and flavorful topping, similar to avocados, but with added seasonings.

  • red onion - Substitute with sweet onion: Sweet onions can provide a milder flavor compared to red onions, complementing the other ingredients well.

  • fresh cilantro - Substitute with fresh parsley: Fresh parsley can provide a similar vibrant green color and a mild herbaceous flavor to the dish.

  • green onions - Substitute with chives: Chives can offer a mild onion flavor and a pop of color, similar to green onions.

  • limes - Substitute with lemons: Lemons can provide a similar citrusy tang to the dish, complementing the other flavors in the nachos.

Best Presentation Ideas for Cheesy Pretzel Nachos

  1. Elevate the pretzel crisps: Arrange the pretzel crisps in a circular pattern, slightly overlapping each other to create a visually appealing base for the nachos.

  2. Artfully melt the cheese: Ensure the melted cheese is evenly distributed over the pretzel crisps, creating a luscious and inviting layer.

  3. Garnish with precision: Place the diced tomatoes, avocado, red onion, and fresh cilantro strategically on top of the melted cheese, creating a colorful and vibrant presentation.

  4. Incorporate height: Carefully stack the green onions on top of the nachos, adding a vertical element to the dish and enhancing its visual appeal.

  5. Lime wedges placement: Position the lime wedges on the side of the dish, adding a pop of color and providing a refreshing citrus element to the presentation.

Storing and Freezing Loaded Cheesy Pretzel Nachos

  • Let the loaded cheesy pretzel nachos cool completely before storing them in an airtight container. They can be kept in the refrigerator for up to 3-4 days.
  • To reheat, place the nachos on a baking sheet and warm them in a preheated oven at 350°F (175°C) for about 5-10 minutes, or until the cheese is melted and the nachos are heated through.
  • For longer storage, you can freeze the nachos. Place them in a freezer-safe container or zip-lock bag, removing as much air as possible to prevent freezer burn. Freeze for up to 2-3 months.
  • To reheat frozen nachos, preheat your oven to 375°F (190°C). Spread the frozen nachos on a baking sheet and bake for 15-20 minutes, or until they are heated through and the cheese is melted. Keep an eye on them to ensure they don't burn.
  • Note: The avocado, fresh cilantro, and green onions may not freeze well due to their high water content. It's best to add these fresh ingredients after reheating the nachos for the best texture and flavor.

How To Reheat Leftover Loaded Cheesy Pretzel Nachos

  • Preheat your oven to 350°F (175°C). Place the leftover loaded cheesy pretzel nachos on a baking sheet lined with parchment paper or aluminum foil. Bake for 5-10 minutes, or until the cheese is melted and the pretzel crisps are warm and crispy. This method helps to restore the crunch of the pretzels while melting the cheese evenly.

  • For a quicker reheating option, use your microwave. Place the leftover nachos on a microwave-safe plate and heat them in 30-second intervals, stirring between each interval, until the cheese is melted and the nachos are heated through. Be careful not to overheat, as the pretzels may become soggy.

  • If you have a toaster oven, you can use it to reheat your leftover nachos. Preheat the toaster oven to 350°F (175°C) and place the nachos on the toaster oven tray. Heat for 3-5 minutes, or until the cheese is melted and the pretzels are crispy.

  • For a crispy texture, you can also reheat the nachos in a skillet on the stovetop. Place the leftover nachos in a non-stick skillet over medium heat. Cover the skillet with a lid and heat for 3-5 minutes, or until the cheese is melted and the pretzels are crispy. This method helps to crisp up the bottom of the nachos while melting the cheese on top.

  • If you want to add some extra flavor and freshness to your reheated nachos, consider adding a sprinkle of fresh cilantro, diced tomatoes, or sliced avocado before serving. A squeeze of fresh lime juice can also brighten up the flavors.

Interesting Fact About Loaded Cheesy Pretzel Nachos

Pretzel crisps are a healthier alternative to regular nacho chips, as they are lower in fat and calories.

Is Making Loaded Cheesy Pretzel Nachos at Home Cost-Effective?

This loaded cheesy pretzel nachos recipe is quite cost-effective for a household. The main ingredients, such as pretzel crisps, cheddar cheese, and vegetables, are reasonably priced and readily available. The versatility of this dish also allows for easy customization based on budget and preferences. The approximate cost for a household of 4 people would be around $15-$20, making it a budget-friendly option for a delicious and satisfying meal. Overall Verdict: 9/10

Are Loaded Cheesy Pretzel Nachos Healthy or Unhealthy?

This loaded cheesy pretzel nachos recipe, while undeniably delicious, leans more towards the unhealthy side. The main culprits are the excessive amount of cheese and the use of processed pretzel crisps, which are high in sodium and refined carbohydrates. The avocado and fresh vegetables do provide some nutritional value, but they are overshadowed by the less healthy components.

To make this recipe healthier, consider the following suggestions:

  • Reduce the amount of cheese by half and opt for a lower-fat variety
  • Replace the pretzel crisps with whole grain tortilla chips or sliced bell peppers for a nutrient-dense, lower-carb option
  • Increase the proportion of vegetables, such as adding more tomatoes, onions, and cilantro
  • Include a lean protein source like grilled chicken or black beans to make the dish more balanced and satisfying
  • Use Greek yogurt or a yogurt-based dressing instead of sour cream for a protein-rich, lower-fat topping
  • Experiment with different spices and herbs to add flavor without relying on excessive cheese or salt

Editor's Opinion on Loaded Cheesy Pretzel Nachos Recipe

This loaded cheesy pretzel nachos recipe is a delightful twist on classic nachos. The combination of crunchy pretzel crisps, gooey cheddar cheese, and fresh toppings like tomatoes, avocado, and cilantro creates a burst of flavors and textures. The addition of lime adds a zesty kick, elevating the dish to a whole new level. It's a perfect appetizer for gatherings or a fun snack for any occasion. The recipe is simple to prepare and offers a unique and delicious take on traditional nachos.

Enhance Your Loaded Cheesy Pretzel Nachos Recipe with These Unique Side Dishes:

Garlic Parmesan Roasted Asparagus: Tender asparagus spears roasted to perfection with a savory garlic parmesan topping.
Honey Sriracha Chicken Wings: Crispy chicken wings coated in a sweet and spicy honey sriracha glaze, perfect for dipping in ranch or blue cheese dressing.
Grilled Pineapple Salsa: Freshly grilled pineapple chunks mixed with diced red onion, jalapeno, and cilantro for a sweet and tangy salsa that pairs perfectly with the cheesy pretzel nachos.
Creamy Tomato Basil Soup: A rich and creamy tomato basil soup, made with ripe tomatoes, fresh basil, and a touch of heavy cream for a comforting and delicious side to accompany the loaded cheesy pretzel nachos.
Chocolate Covered Strawberry Skewers: Juicy strawberries dipped in rich, melted chocolate and served on skewers for a decadent and refreshing dessert to finish off the meal.

Similar Recipes to Loaded Cheesy Pretzel Nachos

Savory Stuffed Bell Peppers: Combine ground beef, rice, tomatoes, and spices, then stuff into bell peppers and bake until tender.
Mango Coconut Chia Pudding: Mix chia seeds, coconut milk, and diced mango together, then refrigerate until the pudding sets.
Creamy Chicken and Mushroom Risotto: Sauté chicken and mushrooms, then stir in arborio rice and chicken broth until creamy and tender.

Perfect Main Courses and Desserts to Pair with Loaded Cheesy Pretzel Nachos

Main Courses:
Chicken Alfredo: Create a creamy and indulgent pasta dish that combines tender chicken with a rich and flavorful Alfredo sauce. Serve it over your favorite pasta for a comforting and satisfying meal.
Beef Stir Fry: Whip up a quick and delicious stir fry using thinly sliced beef and an array of colorful vegetables. Toss everything in a savory sauce and serve over steamed rice for a flavorful and nutritious dinner option.
Chocolate Lava Cake: Indulge in a decadent, warm chocolate lava cake that oozes with rich, gooey chocolate when you cut into it. Pair it with a scoop of creamy vanilla ice cream for the ultimate dessert experience.
Strawberry Cheesecake: Create a luscious, creamy strawberry cheesecake with a buttery graham cracker crust. Top it with fresh, juicy strawberries and a drizzle of sweet strawberry sauce for a delightful and refreshing treat.

Why trust this Loaded Cheesy Pretzel Nachos Recipe:

This loaded cheesy pretzel nachos recipe is a guaranteed crowd-pleaser, featuring original pretzel crisps as a delicious and crunchy base. The combination of gooey cheddar cheese and fresh tomatoes creates a mouthwatering flavor explosion. Topped with creamy avocado, zesty red onion, and fragrant fresh cilantro, this dish is a perfect balance of textures and tastes. The addition of green onions and a squeeze of lime adds a refreshing finish. Trust this recipe for a satisfying and irresistible snack or appetizer.

Want to share your creation or discuss this Loaded Cheesy Pretzel Nachos Recipe further? Join the conversation in our Recipe Sharing forum section!
Can I use a different type of cheese for this recipe?
Yes, you can definitely use a different type of cheese if you prefer. Feel free to experiment with your favorite cheese, such as Monterey Jack, pepper jack, or a blend of different cheeses to customize the flavor to your liking.
Can I make this recipe ahead of time?
While the pretzel nachos are best served fresh out of the oven, you can prepare the ingredients ahead of time and assemble them just before baking. This way, you can still enjoy the delicious flavors and textures without compromising on taste.
Can I add other toppings to the pretzel nachos?
Absolutely! You can get creative with additional toppings such as cooked ground beef, shredded chicken, black beans, jalapeños, or sour cream. The beauty of this recipe is its versatility, so feel free to personalize it with your favorite nacho toppings.
How can I store any leftovers?
If you happen to have leftovers, store them in an airtight container in the refrigerator. When you're ready to enjoy them again, simply reheat the nachos in the oven to restore their crispy texture and gooey cheese.
Can I use a different type of pretzel for this recipe?
Yes, you can use different types of pretzels if you don't have pretzel crisps on hand. Traditional pretzels or pretzel rods can be broken into smaller pieces and used as a delicious alternative for this loaded cheesy pretzel nachos recipe.

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