Chicken Nachos with Refried Beans Recipe

Chicken Nachos with Refried Beans Recipe

How To Make Chicken Nachos with Refried Beans

Make the most out of delicious Mexican flavors with these baked chicken nachos! This dish has layers of nachos, refried beans, chicken, and jalapeno.

Preparation: 10 minutes
Cooking: 6 minutes
Total: 16 minutes



  • 14½oztortilla chips,(1 package)
  • 16ozrefried beans,(1 can)
  • 2chicken breast,halves, cooked, skinless, boneless, cut into bite-sized pieces
  • 1cupjalapeno pepper slices,canned
  • 12ozcheddar cheese,shredded


  1. Preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper.

  2. Pour the tortilla chips onto the prepared baking sheet. Spread the refried beans over the chips. Layer on the chicken and jalapenos. Top with Cheddar cheese.

  3. Bake in the preheated oven for about 6 minutes until cheese is melted and bubbly.

  4. Serve and enjoy.


  • Calories: 557.14kcal
  • Fat: 31.06g
  • Saturated Fat: 11.19g
  • Trans Fat: 0.59g
  • Monounsaturated Fat: 10.00g
  • Polyunsaturated Fat: 6.50g
  • Carbohydrates: 43.60g
  • Fiber: 4.83g
  • Sugar: 1.51g
  • Protein: 25.62g
  • Cholesterol: 71.21mg
  • Sodium: 670.67mg
  • Calcium: 363.06mg
  • Potassium: 442.64mg
  • Iron: 1.91mg
  • Vitamin A: 132.46µg
  • Vitamin C: 16.74mg
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