Gullah Seasoning Recipe

Gullah Seasoning Recipe

How To Make Gullah Seasoning

A famous African-American special, this rendition of gullah seasoning blends celery seed, paprika, and garlic powder for smoky and earthy flavors.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • ¼cupground celery seed
  • ¼cuppaprika
  • ¼cupgranulated garlic,or garlic powder
  • ¼cupgranulated onion,or onion powder
  • ¼cupground black pepper
  • 2tspground bay leaf
  • 2tspground ginger
  • 1tspcinnamon
  • 1tspmace,or allspice
  • 1tspdry mustard powder
  • 1tspsalt

Instructions

  1. Combine all ingredients.

  2. Store in a tightly closed container.

  3. Use as desired and enjoy.

Nutrition

  • Calories: 510.92kcal
  • Fat: 13.11g
  • Saturated Fat: 2.02g
  • Monounsaturated Fat: 5.59g
  • Polyunsaturated Fat: 3.85g
  • Carbohydrates: 100.14g
  • Fiber: 30.02g
  • Sugar: 6.25g
  • Protein: 21.86g
  • Sodium: 368.12mg
  • Calcium: 830.54mg
  • Potassium: 2173.47mg
  • Iron: 25.24mg
  • Vitamin A: 683.06µg
  • Vitamin C: 12.80mg
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