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Luscious London Broil from Your Slow Cooker Recipe

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This London Broil recipe is a one-pot wonder that’s so easy. I was shopping yesterday and the London broil was on sale so I decided to make this recipe. Hope your family likes it too. You can substitute 3-4 chickens breasts in this dish if desired.

Make meal times easy with this luscious London broil from your slow cooker recipe. Juicy and tender round steak, slow cooked with herbs like oregano and basil.

Prep: 20 mins
Cook: 8 hrs
Total: 8 hrs 20 mins
Serves:

Ingredients

  • 2 lb top round steak, or round steak at room temperature
  • 16 oz condensed mushroom soup
  • 3 garlic cloves, minced
  • ¾ cup beef broth
  • 2 tbsp vegetable oil
  • ¾ tsp dried basil
  • ¾ tsp dried oregano
  • salt and ground black pepper, to taste

For Serving:

  • ¼ cup tomatoes and mixed greens, or sidings of your choice per serving
  • ¼ cup sauce, per serving
  • 3 wheat bread, per serving

Instructions

  1. Heat up a skillet with oil over high heat. Add your beef and sear evenly on all sides. Transfer to your slow cooker.
  2. Add the rest of the ingredients, except for the seasonings, and toss to combine.
  3. Cover and cook on Low for 7 to 8 hours.
  4. Once cooked, drain the beef and set it aside to rest in a warm area.
  5. Season the remaining liquid in the slow cooker to taste with salt and pepper.
  6. Once your beef has rested, slice accordingly. Serve with the sauce on the side and your chosen sidings.

Nutrition

  • Sugar: 1g
  • :
  • Calcium: 77mg
  • Calories: 451kcal
  • Carbohydrates: 24g
  • Cholesterol: 144mg
  • Fat: 11g
  • Fiber: 3g
  • Iron: 7mg
  • Monounsaturated Fat: 5g
  • Polyunsaturated Fat: 1g
  • Potassium: 1104mg
  • Protein: 61g
  • Saturated Fat: 4g
  • Sodium: 1647mg
  • Vitamin A: 32IU
  • Vitamin C: 12mg
Nutrition Disclaimer
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