Japanese Chicken Katsu Sandwiches Recipe

Jump To Recipe
Grace
Grace January 6, 2021
Advertisement
CONTINUE READING BELOW

How To Make Japanese Chicken Katsu Sandwiches Recipe

Crispy fried chicken katsu in a sandwich added with tonkatsu sauce and some shredded cabbage just put afternoon snacks to a whole new level.

Preparation: 10 minutes
Cooking: 10 minutes
Total: 20 minutes
Serves:

Ingredients

For Tonkatsu Sauce:

  • tbspketchup
  • tbspWorcestershire sauce
  • 1tspsugar

For Sandwich:

  • canola oil,for frying
  • 3ozmedium chicken thigh,boneless, skinless
  • kosher salt,to taste
  • pepper,to taste
  • ¼cupall purpose flour
  • 1large egg,beaten
  • 1cupjapanese-style panko bread crumbs
  • 1tspjapanese mayonnaise
  • ¼tspjapanese style hot mustard
  • 2japanese white bread,slices, shokupan, toasted
  • cupgreen cabbage,shredded

Instructions

Tonkatsu Sauce:

  1. In a small bowl, mix together the ketchup, Worcestershire sauce, and sugar until combined. Set aside.

Sandwich:

  1. Heat 2 inches of canola oil in a medium pot over medium-high heat until it reaches 350 degrees F.

  2. Slice through the thick part of the chicken thigh so it an even thickness. Season with salt and pepper on both sides.

  3. Add the flour, egg, and panko to 3 separate shallow dishes.

  4. Coat the chicken thigh in the flour, then the egg, then the panko.

  5. To test the oil temperature, add a pinch of panko—if it sizzles immediately, it’s ready for frying.

  6. Carefully fry the chicken for about 2 minutes per each side, or until golden brown. Drain on paper towels.

  7. In a small bowl, mix together the mayonnaise and hot mustard.

Assemble the Sandwiches:

  1. Spread the mayonnaise sauce on each piece of toasted bread. On one side, layer on the cabbage, a drizzle of tonkatsu sauce, the chicken, and more tonkatsu sauce. Top with the other slice of bread.

  2. Cut the sandwich in half, then serve.

Nutrition

  • Calories: 2891.21kcal
  • Fat: 64.89g
  • Saturated Fat: 13.15g
  • Trans Fat: 0.35g
  • Monounsaturated Fat: 22.89g
  • Polyunsaturated Fat: 22.05g
  • Carbohydrates: 463.65g
  • Fiber: 35.19g
  • Sugar: 62.44g
  • Protein: 112.62g
  • Cholesterol: 271.22mg
  • Sodium: 4823.15mg
  • Calcium: 1251.39mg
  • Potassium: 2143.31mg
  • Iron: 33.19mg
  • Vitamin A: 110.75µg
  • Vitamin C: 18.97mg
Advertisement
CONTINUE READING BELOW
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Advertisement
CONTINUE READING BELOW
Advertisement
CONTINUE READING BELOW

Related Sandwich Recipes

Sandwich

Ciabatta Panini

Make a versatile sandwich with our Ciabatta Panini Recipe! This…
Total 10 mins
Sandwich

BLT Grilled Cheese

This BLT grilled cheese merges two of our most well-loved…
Total 15 mins
Advertisement
CONTINUE READING BELOW

Comments

    Leave a comment

    Replying to