How To Make Pizza Grilled Cheese
Treat yourself to a smoky, cheesy pizza flavor with this grilled cheese sandwich recipe that is easy to make in under 30 minutes! Try it at home for a great snack.
- 4slicesSara Lee Artisano Bread
- 3ozMozzarella cheese,shredded
- 2tbsppizza sauce,plus extra for dipping
- 2tbspparmesan cheese,shredded
- 1tbspbasil,thinly sliced
- pinch dried oregano
- 24thin slices pepperoni,about 1″ diameter
For Pepperoni Crust (Optional):
- 6slicesthin pepperoni
- 2tbspmozzarella cheese
Preheat a non-stick pan over medium heat.
Butter bread and place 2 slices butter side down in the pan. Top each slice with 1 tablespoon pizza sauce.
Layer cheese, 6 slices pepperoni, parmesan cheese, basil, oregano, remaining pepperoni and mozzarella. Top with remaining bread, butter side out.
Cook 3 to 4 minutes per side or just until golden.
Remove the sandwich from the non-stick pan. Place 3 slices of pepperoni directly in the pan, top with 1 tablespoon mozzarella cheese. Place sandwich on top of the cheese and let cook until crisp and crusted. Serve.
- Calories: 476.67kcal
- Fat: 27.22g
- Saturated Fat: 14.53g
- Trans Fat: 0.33g
- Monounsaturated Fat: 8.28g
- Polyunsaturated Fat: 1.98g
- Carbohydrates: 31.43g
- Fiber: 2.68g
- Sugar: 4.70g
- Protein: 26.08g
- Cholesterol: 79.00mg
- Sodium: 1159.03mg
- Calcium: 540.75mg
- Potassium: 258.10mg
- Iron: 2.67mg
- Vitamin A: 153.28µg
- Vitamin C: 2.24mg
Have your own special recipe to share? Submit Your Recipe Today!