Chicken Dijon Pasta Salad Recipe

Jessica Published April 14, 2020

A complete meal with chicken, rotini, and broccoli.

How To Make Chicken Dijon Pasta Salad

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25 mins
25 mins


  • 4 oz rotini uncooked and packaged
  • 8 oz yogurt plain and made with skim milk
  • 1/3 cup wheat germ
  • 3 tbsp white wine vinegar
  • 1 tbsp dijon mustard
  • 1/8 tsp black pepper
  • 1 cup chicken breasts without skin cooked & diced
  • 3/4 cup broccoli florets diced
  • 1/2 cup tomato chopped & seeded
  • 1/3 cup red onion chopped


  • Cook the rotini according to its package directions.
  • In a medium bowl, combine the yogurt, wheat germ, vinegar, mustard, and pepper. Mix well. 
  • Add the rotini and the remaining ingredients into the bowl.
  • Feel free to sprinkle your chicken dijon pasta salad with additional wheat germ before serving. Bon apetit!

Nutrition Facts

Calories: 43kcal | Carbohydrates: 7g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 41mg | Potassium: 162mg | Fiber: 2g | Sugar: 1g | Vitamin A: 209IU | Vitamin C: 15mg | Calcium: 12mg | Iron: 1mg


A food blogger with a strong passion for all thing delicious. Being able to take a simple ingredient and transform it into something complex and delectable brings me joy. It is my mission to show you how to do the same with the simple ingredients that you have on hand. Learn how to make restaurant-worthy meals, on a budget, and right at home!

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