How To Make Mulled Pear & Cranberry Punch
Enjoy a fruity drink that’s great for all seasons with our delicious punch recipes! Enjoy thirst-quenching punch drinks to go with your filling meals. Whether it’s mixed with alcohol or seasonal fruits, there’s a perfect drink for every occasion. We have a holiday punch, a Halloween punch, and even a hot one for the cold days. So, what are you waiting for? Try our punch recipes now.
Serves:
Ingredients
- 4 cups pear juice
- 1 cup cranberry juice
- 1 cinnamon stick
- 4 cloves
- 1 orange, thinly sliced
- 1 pear, thinly sliced
Instructions
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In a large pot, combine pear juice, cranberry juice, cinnamon stick, and cloves.
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Heat over medium heat until it begins to simmer, then reduce heat to low.
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Add orange slices and pear slices to the pot.
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Let the punch simmer for 30 minutes to allow the flavors to meld together.
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Remove the cinnamon stick and cloves before serving.
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Ladle the punch into mugs or glasses and garnish with additional pear slices, if desired.
Nutrition
- Calories : 120kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 5mg
- Total Carbohydrates : 31g
- Dietary Fiber : 2g
- Sugar : 23g
- Protein : 0g
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